shunju restaurant
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Chinese - Appetizer
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Chinese - Vegetarian Dishes
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Chinese - Mooshi / Egg Foo Yun
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Chinese - Chef's Specialties
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Chinese - Interesting Pan-Fried Dishes
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Chinese - Lamb Dishes
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Chinese - Lighter Fare
All dishes are steamed. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Noodles & Fried Rice Dishes
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Dinner - Sushi
*These items are served raw or undercooked or contain or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Japanese - Appetizer
Some items are served raw or under cooked or contain or may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Japanese - Salad
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Japanese - Soup
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Japanese - Entrées From Sushi Bar
These items are served raw or under cooked or contain or may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Japanese - Entrées From the Kitchen
Some items are served raw or under cooked or contain or may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.
Sushi List - Sushi & Nigiri
Some items are served raw or under cooked or contain or may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition. Nigiri sushi: 2 pcs per order sashimi: add $1.50, 3 pcs per order (quail egg: $1.50 extra).
Sushi List - Maki Roll
6 pcs per order. Also available in hand roll. Some items are served raw or under cooked or contain or may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical condition.