

Log Shape Pizza Turnover Filled With Mozzarella Cheese & Pizza Sauce on the Side.
Crescent Moon Shape Filled With Mozz. & Ricotta Cheese. Pizza Sauce on the Side.
Includes Fries.
Served with French Fries.
Served with Fries.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Includes bread & side salad. Upgrade to a Caesar salad or cup of soup for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Your choice of chicken or veal classic Italian. Includes bread & side salad. Upgrade to a Caesar salad or cup of soup for an additional charge. Choice of: penne, linguini, spaghetti & angel hair. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Includes bread & side salad. Spaghetti, linguine, penne, angel hair or gluten free pasta upgrade to a Caesar salad or cup of soup for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Tuna, add grilled chicken, add salmon, add shrimp, add breaded chicken, add steak, extra dressing for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Extra cheese for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Extra cheese for an additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Topped with lettuce, tomato, onions. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Naked, BBQ, mild sauce, hot sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Hot, mild or BBQ. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.