

Sortino's Italian Kitchen
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
For the Whole Table
While we do our best to accommodate all of our guests, please note we are not a nut/gluten-free facility and cross-contamination may occur. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Appetizers
While we do our best to accommodate all of our guests, please note we are not a nut/gluten-free facility and cross-contamination may occur. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Soup
While we do our best to accommodate all of our guests, please note we are not a nut/gluten-free facility and cross-contamination may occur. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Salad
Add to any salad: grilled chicken (gluten-free), sautéed shrimp (gluten-free), seared salmon fillet (gluten-free) for an additional charge. While we do our best to accommodate all of our guests, please note we are not a nut/gluten-free facility and cross-contamination may occur. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Brick Oven Pizza
While we do our best to accommodate all of our guests, please note we are not a nut/gluten-free facility and cross-contamination may occur. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Pasta Classico
Add to any pasta: classico fresh broccoli (vegetarian), sautéed chicken (gluten-free), sautéed shrimp (gluten-free), seared salmon fillet (gluten-free), meatball or sausage link for an additional charge. While we do our best to accommodate all of our guests, please note we are not a nut/gluten-free facility and cross-contamination may occur. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
George's Favorites
While we do our best to accommodate all of our guests, please note we are not a nut/gluten-free facility and cross-contamination may occur. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Entrées
While we do our best to accommodate all of our guests, please note we are not a nut/gluten-free facility and cross-contamination may occur. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sides
While we do our best to accommodate all of our guests, please note we are not a nut/gluten-free facility and cross-contamination may occur. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Desserts
While we do our best to accommodate all of our guests, please note we are not a nut/gluten-free facility and cross-contamination may occur. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Beverages
While we do our best to accommodate all of our guests, please note we are not a nut/gluten-free facility and cross-contamination may occur. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.