Sucré Table's owner and pastry chef is Brenda Villacorta.
Brenda trained in New York City with world-renowned culinary specialists such as Jean George and pastry chef Dominique Ansel before to opening…
The Ham & Cheese Croissant was delicious, but the Goat Cheese Carrot Cake was good but not really worth $17. Will definitely order more croissants in the future.
C
Cait S
11 contributions
Loved
• 11/21/24
• DoorDash order
I have been dying to try this Honey Caramel Bacon, Smoked Gouda, and Croissant Sandwich for weeks now and what a break Sammy!!!! A must try and now will be a must have!
White Chocolate Pistachio Latte was awesome too!
F
Frances A
1 contributions
Didn't like
• 2/16/22
• DoorDash order
Way over priced for what you receive. There's no lavender flavor in the latte and the Chocolate croissant is hard and can be made better from a Pillsberry doughboy can
R
Rin W
8 contributions
Loved
• 8/23/24
• DoorDash order
Delicious! Highly recommend the Bacon Quiche Lorraine and Shiitake & Shallot Croissant Souffle. This place is my go-to breakfast spot when I'm working in Tampa!
M
Meaghan S
4 contributions
Loved
• 4/29/26
• DoorDash order
We appreciated the labeling on the drink items to keep it straight in our office
