
Sushi Haya
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Soup & Salad
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Starter
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Raw Bar
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sushi & Sashimi
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Rolls
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Classics
Add salad of soup for additional charge. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Ramen Noodle
Served with bean sprouts, bamboo, egg and fish cake. Choice of soup base: Tonkotsu, Miso of Shoyu. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Traditional Entrees
Served with steamed rice and choice of soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Hibachi
Served with sauteed fresh vegetables, steamed rice or fried rice, soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Signature Rolls (Raw)
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Signature Rolls (Cooked)
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Bento
Traditional set dinner box, comes with gyoza, california roll, vegetable tempura, steamed rice, soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sushi & Sashimi Platters
Served with soup or salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have certain medical conditions.