The most commonly ordered items and dishes from this store
Succulent chicken wings glazed with our house-made Yaji stew sauce, delivering layers of smoky, savory, and mildly spicy flavor. Finished with fresh onions for a true West African street-food experience. CONTAINS PEANUT SEASONING
Tender, proteins wok-tossed with a colorful medley of fresh vegetables. Served over your choice of seasoned rice or a hearty mixed-vegetable base. Finished your way with a sauce of choice and paired with a side of sweet fried plantains or warm cornbread. ⚠️ peanut allergy warning.
Build your bowl. Pick a suya, base and side to complete this order.
Jumbo size drumsticks, grilled with kulikuli (spicy peanut seasoning) and light honey glaze.
A west African fav! Primarily served in Nigeria. This melon seed flavored soup is richly prepared with spinach, chicken & beef and served over fufu or rice.
A West African Fav! Primarily served in Liberia. This potato leave flavored soup is richly prepared with palm oil, crayfish, chicken & beef and served over fufu or rice.
Akara is very similar to falafel but with a west African twist. It is from the Yoruba tribe of Nigeria. This savory fritter is made with beans and seasoning, which makes it a great vegan option akara is also popular in Brazil and Portugal as the recipe migrated with the enslaved people from West Africa.
