The most commonly ordered items and dishes from this store
Start your meal with our flavorful selection of appetizers—perfect for sharing or savoring solo. From crispy spring rolls and juicy dumplings to savory satay skewers and golden fried wontons, each bite is crafted to whet your appetite and awaken your taste buds.
Gluten-free.
Gluten-free.
Gluten-free. The long simmering of beef bones, onions, ginger, and spices gives a strong, savoury stock that is served together with rice noodles and a plate of fresh herbs.
Gluten-free. The long simmering of chicken bones, onions, ginger, and spices gives a strong, savoury stock that is served together with rice noodles and a plate of fresh herbs.
Served on vermicelli noodles, fresh bean sprouts, shredded head of lettuce, cucumber, marinated carrots and garnished with onion greens. Served with our special homemade fish sauce.
Gluten-free, mildly spicy. Served on vermicelli noodles, fresh bean sprouts, shredded head of lettuce, cucumber, marinated carrots, and garnished with onion greens. Served with our special homemade fish sauce.
Gently wrap your grilled meat, vermicelli, lettuce, cucumber, and bean sprout in the soft moist rice paper. Dip your wrap in our homemade fish sauce and enjoy!
All dishes come with a side of steaming rice. Served with a side of rice, fresh bean sprouts, shredded lettuce, cucumber, marinated carrots and garnished with green onions. Served with our special homemade fish sauce.
Gluten-free.
Wok fried egg noodles (made crispy or soft) with mixed veggies and choice of meats in oyster sauce.
Gluten-free. Wok fried rice noodles (made soft only) with mixed veggies and choice of meats in oyster sauce.
`Gluten-free. Served on a cast iron plate giving the dish a smoked aroma.
Gluten-free.
Gluten-free.
Pan-seared tofu served on a hot sizzling skillet with crisp seasonal vegetables, tossed in a savory garlic-soy glaze. Finished with a hint of chili and fresh herbs for a bold, satisfying flavor.
A vibrant mix of shrimp, squid, and fish fillet stir-fried over high heat with crisp vegetables in a fragrant garlic-ginger sauce. Tossed with scallions, chilies, and a splash of soy for that perfect wok hei flavor.
Tender slices of marinated beef, stir-fried over high heat with bell peppers, onions, and snap peas in a rich, savory black pepper sauce. Finished with a touch of sesame oil for depth and aroma.
Juicy chicken pieces wok-tossed with crisp vegetables in a flavorful garlic-soy sauce, enhanced with hints of ginger and a dash of chili. A perfect balance of savory, sweet, and spice.
Succulent pork slices stir-fried with vibrant vegetables in a bold hoisin-garlic sauce. Infused with scallions, bell peppers, and a touch of chili for a savory-sweet finish with just the right amount of heat.
A colorful medley of seasonal vegetables stir-fried to crisp perfection in a light garlic-soy glaze. Enhanced with a touch of sesame oil and ginger for a clean, vibrant flavor that lets the veggies shine.
A hearty selection of tofu, mushrooms, and garden-fresh vegetables wok-tossed in your choice of savory sauces—garlic-soy, sweet chili, or spicy black bean. Wholesome, flavorful, and 100% meat-free.
Signature creations crafted by our chefs, featuring bold flavors and premium ingredients. From sizzling platters and wok-fired favorites to hearty comfort dishes with a twist—these are the standout plates you won’t want to miss.
Traditional, soul-warming broths made with authentic herbs, slow-simmered stocks, and fresh ingredients. From classic Hot & Sour and savory Wonton Soup to hearty Chicken Corn and delicate Egg Drop—each bowl is a comforting taste of home.
A delightful assortment of small bites to start your meal right. Choose from crispy spring rolls, juicy dumplings, savory scallion pancakes, or golden prawn toast—each prepared with authentic flavors and perfect for sharing.
A fluffy, golden egg omelette filled with your choice of meats or vegetables, lightly pan-fried and topped with a rich savory brown gravy. Served hot and hearty—crispy on the edges, tender inside, and full of comforting flavor.
Fragrant jasmine rice stir-fried with eggs, crisp vegetables, and scallions in a savory soy-based sauce. Customize with chicken, beef, shrimp, or keep it vegetarian—every bite is smoky, satisfying, and packed with wok-fired flavor.
Tender slices of marinated beef stir-fried with vibrant vegetables in rich, aromatic sauces like black bean, oyster garlic, or spicy Szechuan. Bursting with bold flavors and wok-fired intensity—served hot and satisfying with every bite.
Succulent pork and tender ribs prepared with bold, traditional flavors—whether glazed in sweet and tangy char siu sauce, slow-cooked in rich soy and garlic, or wok-fried with chilies and scallions. A perfect fusion of savory, sweet, and smoky.
Juicy, tender chicken prepared with classic Chinese techniques and bold regional flavors. From crispy Kung Pao and savory Garlic Chicken to sweet & tangy Lemon or Orange Chicken—each dish is wok-tossed to perfection and bursting with aroma and taste.
A timeless stir-fry of crisp mixed vegetables tossed with your choice of chicken, beef, shrimp, or tofu in a light savory sauce. Balanced, hearty, and full of fresh wok-seared flavor—served piping hot over steamed rice or noodles.
Classic egg noodles stir-fried to golden perfection with crisp vegetables, garlic, and your choice of chicken, beef, shrimp, or tofu. Lightly tossed in a savory soy-based sauce for that signature wok-charred flavor and satisfying chew.
A delicious array of ocean-fresh shrimp, squid, and fish fillet, wok-tossed with seasonal vegetables and bold Chinese sauces—from garlic oyster and ginger-scallion to spicy Szechuan. Expertly cooked for tender texture and deep, savory flavor in every bite.
A colorful medley of fresh seasonal vegetables stir-fried with golden tofu cubes in a delicate garlic-soy or savory black bean sauce. Light yet satisfying, this plant-based dish delivers balanced flavor and classic wok-fired aroma in every bite.
A celebration of Canada’s diverse culinary heritage—featuring comforting classics like poutine with rich gravy and cheese curds, maple-glazed salmon, juicy Alberta beef burgers, and hearty tourtière. Proudly rooted in regional traditions and seasonal flavors, each dish offers a true taste of the Great White North.
Perfectly curated meal sets that bring together your favorite dishes in one satisfying plate. Each combo includes a choice of main entrée—like sweet & sour chicken, beef with broccoli, or chow mein—paired with fried rice, spring rolls, and more. Ideal for those who want variety and full flavor in every bite.
Gluten-free.
Savory egg noodles stir-fried with soy sauce, garlic, and a touch of sesame oil. Lightly tossed with bean sprouts and green onions for a simple, flavorful side that pairs perfectly with any main dish.
Light and refreshing sides featuring delicate rice vermicelli, crisp vegetables, and fragrant herbs. Served with your choice of spring rolls or grilled protein, and paired with a tangy house-made dipping sauce—perfect as a light bite or complement to any meal.
Gluten-free.
Finish your meal on a sweet note with our tempting dessert selection. From classic fried banana rolls and silky mango pudding to creamy coconut tapioca and crispy sesame balls—each treat offers a delicious fusion of traditional flavors and indulgent textures.
Quench your thirst with our wide selection of drinks—from classic soft drinks and iced teas to tropical fruit juices, bubble teas, and specialty house-made refreshments. Whether you’re after something sweet, fizzy, or cooling, we have the perfect sip to complement your meal.
Fresh, fruity, and blended to perfection—our smoothies are packed with natural flavor and wholesome ingredients. Choose from delicious options like mango, strawberry, banana, or tropical blends. A refreshing boost anytime of day!
Thick, creamy, and irresistibly smooth—our classic milkshakes are blended with premium ice cream and real ingredients. Available in timeless flavors like chocolate, vanilla, and strawberry, each sip is a nostalgic, indulgent delight.
