Taco loco express

This is the step to personalizing your dish by choosing your favorite meat. Start here: 1. Choose your entrée. 2. Pick your protein: fajitas, asada / steak, pollo / chicken, beef brisket / barbacoa de res (for an additional charge), carnitas / fried pork, pork skin / chicharron, al pastor / seasoned pork, chorizo / sausage, tripa / beef tripe (for an additional charge), camaron / shrimp (for an additional charge), or ground beef. 3. This is the best part, choose any topping or side: lettuce, chopped tomato, shredded cheese, queso fresco, sour cream, rice, refried beans, black beans, pico de gallo, avocado, jalapeños, tomatillo salsa, or corn.