In 1980, Jimmie Johnson, his wife Jean, and Lynn Parkhill founded Gulfport's first Taco Sombrero on Pass Road. Danny and Windy Mercer built the first franchised restaurant in Biloxi in 2016. Their sec…
I LOVE TACO SOMBREO MEXICAN FOOD!!! 🥰 ALWAYS ORDER THE SEAFOOD TACO SALAD WITH ADDED CHICKEN AND IT'S ALWAYS FRESH HOT AND DELICIOUS!!! PLENTY OF FRESH SHRIMPS AND CRABMEAT!!😋😋 YUMMY!! YUM!!!
THE CHILI PUE IS DELICIOUS TOO!! I ADD CHICKEN AND BLACK OLIVES!!!
THANK YOU SOOOOO MUCH FIR NEVER DISAPPOINTI NG!!!!😉
THE DELIVERY TEAM IS AWESOME TOO!! VERY FRIENDLY, ALWAYS GREET ME WITH A SMILE!!😊
J
JANICE C
Local Expert • 50 contributions
Liked
• 9/5/26
• DoorDash order
Again, Seafood Taco Salad and my Chili Pie Fresh and Delicious!!! Plenty of Fresh seafood!!!
N
Natasha S
Local Expert • 18 contributions
Loved
• 4/13/25
• DoorDash order
I'm NEVER eating at ANY OTHER place!!! This was so good and the portions were huge. The Macho Fiesta Salad gave me life.
M
Marcia B
3 contributions
Loved
• 4/6/22
• DoorDash order
Consistently good. Chicken tacos are delicious. Frijoles are really good and the hot salsa has just the right bite. Even when we order take out or delivery the tacos are still crispy when they reach our house, not soggy or falling apart. So much better than any of the local alternatives.
T
Thomas R
Emerging Expert • 75 contributions
Loved
• 4/10/24
• DoorDash order
Hang your head in shame, Taco Bell. Both the Macho Taco and the Macho Burrito from Taco Sombrero was awesome. Everything was fresh, and both items were stuffed to the max. Really good food.
