I have eaten here many times, ordered many times, and whether I'm there or ordering out we always get top-notch food. Orders are always right, and as long as they aren't slammed, it's pretty quick!
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Haley Alexis R
2 contributions
Didn't like
• 1/31/23
• DoorDash order
the first time we ordered here it was amazing and we loved it but the last two times were utter disapointments, soggy Catfish Plate dry as hell pulled pork sandwitch burnt baked max and cheese, and they didnt have their daily Tuesday - Smoked Catfish over White Rice w/Cream Sauce at 7pm? the bbq sauce is way too vingarry and acidic, the tartar sauce was bad store bought was better, and we ordered a $8 Fried Pickle & Jalapeno Basket and got like 5 pickle slices and a few jalapeno slices wouldnt pay $3 for that tiny thing and no sauce? the only reason im giving two stars is bevause whoever makes the loaded potato salad needs a raise that stuff is astronomical and needs to be sold in stores
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Angelica C
2 contributions
Didn't like
• 3/3/24
• DoorDash order
Ribs didn't have much flavor but the sauce and Beef Brisket Plate were really yummy. The Pork Skins were by far my favorite thing. Even without all the toppings you'd get in the restaurant the pork skins and queso are delicious! The sides were meh. Not bad but I've had better elsewhere.
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Lori W
3 contributions
Didn't like
• 10/7/23
• DoorDash order
Ive had this before and it was so good, however this time the texture of the meat was mushy and on the dry side. The corn was good and a good portion. I wish icould say the same about the potato salad. The potatoes were a bit underdone and the portion size was small. It felt like a different restaurant prepared the meal. I was very disappointed.
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Debra B
200 contributions
Didn't like
• 2/10/23
• DoorDash order
The double party hamburger was WAY overcooked, to the point of being hard and crunchy! The rib eye poboy seemed to be placed in a tray of SALT, after cooking, which ruined the taste but was also inedible for someone with high blood pressure! I even rinsed it off and it STILL was too salty! Please leave off that salty seasoning or at least just tone it down!
