

The 3 Viets
4.5(100+)•
DashPass•
Pho Shop•
Store Info
DashPass
4.5(100+)•
$$•Pho Shop
We believe in making a difference by using the freshest ingredients, by staying true to traditions and adhering to authenticity. Just like how mamma used to cook. Not Your Ordinary Pho It’s ‘Pho-Loso…
Full Menu
closedFeatured Items
A$0 delivery fee, first order
pricing & fees
to see delivery time
Featured Items
Pho 3 to 4 Choice of Meat
A$20.75
•90% (11)
Pho 1 to 2 Choice of Meat
A$19.75
•88% (18)
#1 Most liked
Satay Chicken Rice
A$19.75
Combination Pho
A$21.25
Grilled Chicken Rice
A$19.75
•100% (8)
Combination Rice
A$21.25
•100% (7)
Reviews100+ ratings • 10+ public reviews
4.5
of 5 stars
M
M I
Emerging Expert • 12 contributionsLoved
• 3/1/24Delicious. Loved the Pho broth, and the bun bo Hue was great. Generous amount of fillings, wish I got more broth (because it was so delicious!)
T
Tahlia A
Emerging Expert • 7 contributionsLoved
• 9/28/25Absolutely amazing! I asked for extra spicy and they delivered. Best Pho I've had in Adelaide, the broth was salty and full of flavour, lots of beef, noodles and veg. Will order again
E
Elise M
4 contributionsDidn't like
• 6/11/22I eat Chicken Pho quite a lot and this one was average. The noodles and chicken were ok but there wasn't much chicken. The broth was watery and really lacked flavor. The steamed dim sims really needed salt and were a bit better when I drenched them in soy sauce. And it took 50 mins to get to me although I only live 3 mins away. Won't order again.
A
Angela F
4 contributionsLoved
• 9/2/25Nothing compares to their broth. It is the best tasting.
Top tier flavour.
The best meal to recharge.
S
Shiobhan W
5 contributionsDidn't like
• 7/20/22Dumpling laksa not very nice. Very oily.
Chicken satays had soo much sugar in the sauce you could see it and it tasted quite horrible
Most Ordered
The most commonly ordered items and dishes from this store
Entrée
Vermicelli Salad Bowl
Room temperature angel hair noodles, with lettuce, cucumber, pickled carrots, bean sprouts, coriander, crushed peanut and fried shallot. Served with traditional Vietnamese fish sauce.