The Lunch Lunch Pasta Da Vinci was just AMAZING!! I was expecting the lunch portion to be small, but it was large and filling. The only issue that I had was that it was a little light on meat... But the flavor was wonderful there were lots of mushrooms, which I love too. TheChocolate Tower Truffle Cake™ was also just wonderful and as usual, a king-sized piece
D
DENISE W
Local Expert • 113 contributions
Liked
• 9/11/24
• DoorDash order
Delicious, as usual!! however, Steak was NOT medium rare...more like medium. The amount of both Steak and asparagus was a bit disappointing...just 2 spears of asparagus. Fudge Cake serving was very generous, and tasted wonderful! Overall, a delicious meal! Well worth it.
G
Greg G
3 contributions
Didn't like
• 3/21/26
• DoorDash review
Last order of chicken wings. Pot stickers. Cauliflower app.
Wings are over sauced and little meat. Pot stickers were over cooked and hard. Cauliflower was greesy. I threw the em away immediately.
$70 order. What a waist. Don't order these items. Cheesecake Factory has better food. Not these things However. What a disappointment.
Y
Yuli O
Emerging Expert • 7 contributions
Loved
• 2/24/25
• DoorDash order
I love the variety of food this restaurant has to offer. The food is pretty tasty & the portions seem to be good for the most part. I feel the desserts sizes sometimes seem small but it does taste good. The parm pasta pizza was delicious & big!! but alfredo pasta was quite dry!! I asked for extra sauce but they did not give me any. The tiramisu cheesecake tasted so good I loved it!But the slice was so skinny :( lol
Kristina F
4 contributions
Loved
• 2/9/26
• DoorDash order
This is the husband of this door dash account holder. My wife already loves everything she's had at The Cheescake Factory: Everything was delicious the food was delivered promptly and the cheescake was the best cheesecake they had. A 10 out of 10 for me. The coffee was actually very delicious and flavorful and it was my first time trying it. We were celebrating our 6 month anniversary.
