The Jolly Miller story began in the early 1990s with a humble bakery patisserie in the small country town of Gisborne in Victoria’s Macedon Ranges. The word soon spread and there are now Jolly Miller …
Good but there was only a very small piece of halloumi and avocado on Brekkie Bun. The egg was also a bit overcooked.
H
Hallie W
81 contributions
Didn't like
• 2/20/22
• DoorDash order
the pics did not match the food. the coffees were ok but the hotcakes were dry and had no ice cream/little syrup and tiny bit of fruit. Not a $21 meal at all. The banana french toast was not that, soggy no ice cream & not much fruit at all. Very expensive meals for not much.
J
Jade T
136 contributions
Didn't like
• 6/14/23
• DoorDash order
croissant burnt and black underneath, cheese almost non existent. Always an inconsistent experience ordering from here. sometimes great and other times a complete miss
A
Amy C
1 contributions
Didn't like
• 12/8/23
• DoorDash order
Ricotta Hotcake - very stingy on the toppings, hardly any chocolate soil. Strawberries tasted like raw onions, had clearly been cut with the same knife/cutting board as other food
J
Jade T
136 contributions
Didn't like
• 9/4/23
• DoorDash order
another example of how hit and miss this cafe is. Burnt, yet soggy croissant with half the top missing. Too unreliable, will not render from them
