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Chicken is marinated in a sauce with over a dozen ingredients, comprised of herbs and flavors commonly found in traditional Latin American cuisine; & grilled atop Timoteo's signature open flame charcoal pit to perfection.
Meat is marinated in a sauce with over a dozen ingredients, comprised of herbs and flavors commonly found in traditional Latin American cuisine; & grilled atop Timoteo's signature open flame charcoal pit to perfection.
Shrimp is grilled atop Timoteo's signature open flame charcoal pit to perfection.