The most commonly ordered items and dishes from this store
Served with your choice of tobies bakery fresh white, wheat, or rye toast. Substitute one of our famous caramel or cinnamon rolls for toast, add for an additional charge. Substitute sour dough, or English muffin & peanut butter with an additional charge. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Substitute caramel or cinnamon roll for toast with an additional charge. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served until 2 PM. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served with fries and juice box. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Ranch, french, Italian, 1000 island, Caesar, poppyseed, house-made bleu cheese or house-made parmesan dill. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served with choice of fries, soup, or coleslaw. Upgrade to French onion soup or seasoned fries for an additional charge. We cook our burgers to 160 degree medium well, with a “slight pink” if you would like your burger cooked to a well “no pink” please ask your server. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served with coleslaw or side salad. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served with potato, side salad, and dinner roll. Potatoes: french fries, baked potato, American fries, mashed potato & gravy, hash browns. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served with fresh baked bread and butter, tossed salad with your choice of dressing and fresh steamed broccoli or choice of potato. Consuming raw or under cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
