



Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of food borne illness.
Served with Soup or French Fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of food borne illness.
Served With Soup or French Fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of food borne illness.
Served with Soup or French Fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of food borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of food borne illness.
Served with Soup or Fresh Fruit. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of food borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs increase your risk of food borne illness.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Includes hash browns, toast, pancakes, or biscuit w/ sausage gravy. Sub fresh fruit for additional charge, sub egg beaters or egg whites for additional charge, sub gluten free toast for additional charge. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
7am-10am Monday-Thursday. Early bird specials includes coffee, hot tea, or fruit juice. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
All omelettes made with 4 extra large eggs, served with hashbrowns. skillets topped with two eggs, served with hashbrowns, toast or pancakes or biscuits with sausage gravy. Sub egg beaters or egg whites for additional charge. Sub gluten free toast for additional charge. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Served with English muffin and hash browns. Sub fresh fruit for extra charge. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.