Tried this place while visiting Stamford and really enjoyed it. The food was mostly hot when I received it, minus the pizza since the delivery driver accidently forgot it and had to go back to pick up.
The penne vodka was perfect. The ARTICHOKE PIZZA was fantastic. And the HOMEMADE TIRAMISU and CANNOLI were also pretty good. Would recommend.
L
Lucas T
6 contributions
Didn't like
• 8/28/24
• DoorDash order
LOBSTER RAVIOLI was very mid and only got 6 ravioli ? For 25$ not worth it
The NEW YORK CHEESECAKE was so tiny. It looked as if they cut a full piece in half and someone ate my other half.
No complaints about the GNOCCHI BOLOGNESE I would recommend.
S
Samantha B
24 contributions
Didn't like
• 12/8/24
• DoorDash order
- [ ] Way too expensive for simple rigatoni
- [ ] it did not look like the photo where the sauce was not mixed well
- [ ] unlike the photo or the other meat in the pasta there was chunks of italian sausage- i will say it’s unpleasant in chunks but the flavor is good i just expected smaller cut meat like the gnocchi
- [ ] just a glob of cold ricotta
- [ ] for the price not enough GNOCCHI didnt fill container,
- [ ] I've ordered here before and enjoyed the flavor but they aways forget to provide utensils
- [ ] for the high price of this meal with this hard pepper bread they threw in im not super impressed...
Y
Yuliana M
5 contributions
Loved
• 8/21/25
• DoorDash order
The CHICKEN MARSALA was really tasty and tender, the potatoes and spinach were well done and the sauce was delicious.
The chicken FETTUCCINE ALFREDO was the expected, creamy and delicious.
The surprise was the SIDE PASTA it was delicious!!!
I really appreciated the bread the order came with, but to be honest it wasn't fresh, it was hard and it tasted old.
I would obviously recommend and order again.
D
Diego S
3 contributions
Didn't like
• 3/18/24
• DoorDash review
Pretty bad. Maybe it's because we ordered at 740 and they closed at 830. But regardless, very disappointed. My pappardelle pasta with butternut squash was probably the blandest thing ive put in my mouth in recent time. Literally not a hint of salt. Squash was still hard and the burratta on top tasted off.
The bread they gave looked like it had been baked by a 10 year old, no rise - dense and sad.
My partners seafood pasta tasted better but was watery.
At least the portions were large and the pasta was cooked correctly.
