The most commonly ordered items and dishes from this store
Combination lunch box with California roll, shumai, salad noodle, fried rice or brown rice for an extra charge. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.
Served with miso soup or salad with ginger dressing. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.
Served with salad, hibachi vegetable & fried rice or noodle. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.
Served with salad, hibachi vegetable & fried rice or noodle. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.
1 piece per order.
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.
Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.
Served with soup & salad. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodbourne illness.
Served with soup & salad. Consuming raw of uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Served with soup & salad. Consuming raw of uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sautéed or broth. Consuming raw of uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Consuming raw of uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
(12 & under) served with soup, fried rice or noodle. Consuming raw of uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Served with soup, salad, hibachi vegetable, fried rice or noodles. Consuming raw of uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Consuming raw of uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Umi special. Consuming raw of uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Consuming raw of uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Combination dinner box, served with white rice. Consuming raw of uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
