Authentic Chinese restaurant in Dallas serving fresh soup dumplings, Peking duck, handcrafted appetizers, and classic entrées. Dine-in, takeout, and delivery available
The mushroom soup had 3 half caps of mushroom and 2 pieces of beef (along with 2 bones) in a beefy but very bland and under seasoned broth
The dumplings were slightly underfilled and had small pice of shrimp on one side with a small pork ball on the other side. no dipping sauce, just packets of soy sauce. The fried pork ribs were really just a pork loin with what appeared to be a small amount of Togarashi in the middle
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Shauna F
6 contributions
Didn't like
• 5/15/26
• DoorDash order
This restaurant is usually excellent, though I regret trying new items. I don't recommend the Egg Drop Soup (蛋花湯) at all. It's sweet and tastes strongly of corn. I was hoping for a more umami, eggy flavour. The fried pork ribs were decent, but a little over cooked. Dry and burnt. The broccoli was delicious, but it was also covered in goo.
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Tina T
3 contributions
Didn't like
• 4/15/26
• DoorDash order
I ordered chicken and broccoli for 22 $. It came as a small portion and it had not spiced or sauce on it.
D
Darcie P
2 contributions
Liked
• 5/13/26
• DoorDash order
Steamed Pork Dumplings (6PC) (鲜肉蒸饺) had a hard texture, I'm sure they would be better fresh.The shrimp are small for the shrimp chow mein, butthe flavor was great.
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Sondra H
4 contributions
Didn't like
• 5/5/26
• DoorDash order
Pan-Fried Shrimp Dumpling (6PC)(鲜
虾煎饺) were oily
veggie egg rolls came freebut we're over cooked.I need the quality to be consistent.
