Wayne's Grill

Served with bread and choice of one side. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Proudly serving USDA top choice steaks, all hand cut in-house. Served with bread and choice of two sides. Cooking temperatures: rare, medium rare, medium, medium well, well done. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served with bread and choice of two sides. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served blackened, grilled or fried with bread and two sides. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Served with bread and dinner salad. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.