

YAKAMOZ STEAK HOUSE
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
DESSERTS
Starters
Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform us of any allergies that you may have.
Soups
Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform us of any allergies that you may have.
Salads
Add proteins to any salad for an additional price: chicken, shrimp or salmon. Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform us of any allergies that you may have.
Beef Entrées
Each entrée is served with your choice of starch. Steak dishes: We are delighted to serve you our tender and flavorful Braveheart aged prime Angus beef. To make sure your steak is just the way you like it, we're happy to cook it to your preference and finish it off with one of our delicious homemade sauces. You can choose from our compound butter, mushroom demi glace, Cremini mushroom, Au Piave sauce or just cowboy style. Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform us of any allergies that you may have.
Chicken Entrées
Entrées are served with your choice of starch. Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform us of any allergies that you may have.
Seafood
Entrées served with choice of starch. Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform us of any allergies that you may have.
Pastas and More
Consuming raw or undercooked meat, poultry seafood, shellfish or eggs may increase your risk of foodborne illness.
Lunch Menu - Sandwiches & Wraps
Any sandwich can be substituted for a wrap. All sandwiches and wraps are served with steak fries. Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please let us know of any allergies you may have.
Lunch Entrées
Consuming raw or under-cooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please let us know of any allergies you may have.