I finished my food, so it wasn't horrible. I personally think the risotto was slightly undercooked (needed about another 2 minutes), the short rib was fattier than I'm familiar with and could have used a pinch of salt.
The packaging needs to be changed. I recommend plastic containers for items that have to be cut with a knife ("short rib" wasn't tender enough to fall apart). I had flecks of the foil sheet that was between my food and the eco-friendly box, which the box itself is not suitable for something so moist as this dish
