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Pierogi with Potatoes
Seven potato-filled pierogi, boiled then lightly pan-seared with onions, served with sour cream and topped with herbs or onions.
$16.72

Beef Stroganoff
Tender beef strips in a creamy mushroom sauce, served over german egg noodles. Sides may vary depending on availability and may include mashed or roasted potatoes.
$29.61

42. Plov (Chef's Signature)
Uzbekistan's national dish featuring fragrant rice, tender slow-braised beef, sweet carrots, chickpeas, and quail eggs. Served with a side of fresh Achichuk salad.
$22.71

12. Beef Samsa
Traditional layered pastry filled with seasoned beef and baked to a flaky, golden finish.
$6.16

Chicken Dumplings 20pcs
local organic chicken (Mary's Chicken), parmesan, basil, organic wheat flour, spirulina for color, no seed oil.
for catering, whole cakes, special requests visit lelekasf.com
$18.55
BORSH
beef, cabbage, potato, onion, beets, carrot, NO SEED OIL green onion, dill on top, add rye bread.
for catering, whole cakes, special requests visit lelekasf.com
$13.99

Uzbek Samsa tandoori (1 Piece)
7
Uzbek Samosa.
An Uzbek tandoor samosa is a savory baked pastry filled with minced meat (traditionally lamb or beef) and onions, seasoned with spices like cumin and pepper, and cooked in a tandoor
$4.00

Tea Leaf Salad
Our Tea Leaf Salad was voted by Sunset Magazine as the Best of the West-Salad and winner of the "Good Food Award" in 2017. This salad/appetizer is enjoyed by Burmese people throughout the country. It is a fermented tea leaf dish tossed with a crispy mixture of nuts, beans, and garlic with lettuce. It is truly "a party in your mouth" and it will change your mind about what salad can be.
(Gluten Free, Upon Request: Vegan)
$21.95
























































