Korean delivery in Jamaica Plain

OliToki Tacos x 2

Dos tacos, double corn tortillas, vegan kimchi, onion, cilantro, red cabbage slaw, cheese, sour cream, spicy Toki, and aioli.

Kimchi Dilla

Kimchi quesadilla. Large 12" flour tortilla with cheese and aioli on the side.

OliToki Burrito

Kimchi fried rice, vegan kimchi, onion, cilantro, corn, lettuce, red cabbage slaw, cheese, sour cream, spicy Toki, and aioli. Inside a large 12" tortilla.

Kimchi Burilla

Flat pressed burrito with white rice, vegan kimchi, onion, cilantro, corn, cheese, sour cream, spicy Toki, and aioli.

Ddeok Bokki

Extra Hot.

Jjim Dak

Hot.

French Fries

Sweet Potato Fries

Bibimbap

White rice, quinoa, assorted seasonal vegetables, sesame seeds, and egg served with Bonchon Bibimbap sauce and your choice of protein. 785-949 cal. Lunch specials only available weekdays during select hours.

Combo 4 Wings + 2 Drums

8 pc Wings

4 pc Drums

Tteokbokki

Soft rice cakes and vegetables, cooked in sweet red chili sauce. Includes a fried kimmari seaweed roll and hard boiled egg.

Sm Korean Fried Chicken

6 pieces

Chicken Poppers

Bite sized fried chicken drizzled in assorted sauces on a bed of french fries.

Taco

Single taco on two corn tortillas, topped with slaw, cilantro, sesame seeds, assorted sauces and a side of lime and jalapenos.

A1. Pan Fried Dumpling

Six pan fried handmade dumplings with pork and vegetables.

A7. Kimchi Scallion Pancake

Korean pancake with kimchi and scallion.

A9. Vegetable Fritters

Korean style fried vegetables.

B1. Soondae Gukbap

Korean style soup with soondae and pork meats in a pork bone broth.

Wings

Double fried Korean style Jumbo size wings

Tenders

Double Fried Tenders by the pound.

Fried Chicken Sandwich Combo

Using a kimchi - buttermilk brine, this fried chicken sandwich is a winner. Double fried with the sauces brushed on, topped with homemade kimchi and homemade Garlic Dijon Aioli, on toasted brioche buns. Comes with a side of fries

Taiwanese Basil Fried Chicken

Taiwanese fried chicken is famous in its taste and texture. Marinated for 24 hours, each bite is full of flavor.

Fry Calamari

Deep fried squid served with spicy mayo shrimp and vegetable.

Gyoza

Vegetarian friendly. Meat and vegetable dumpling served steamed or pan fried.

Hokkaiyaki

Lightly seasoned large sea scallop or squid with mayo on the shell.

Shumai

Shrimp dumpling served steamed or fried.

Corn Cheese

Corn cheese pan fried with mozzarella cheese.

Korean Bbq Beef (Bulgogi)

Bulgogi. Thinly sliced beef in special sauce.

Bibimbap Bowl

Assorted fresh vegetable with fried eggs, spicy chilli sauce topped with rice.

Chicken Gizzards

Inner chicken stomach panfried with salt and pepper, served with side of sesame oil.

A8. Deep Fried Mandu

Cooked in oil.

A19. Pajeon

Scallion.

Ks4. Tteok Mandu Guk Soup

Pork and beef vegetable dumpling, ricecake and vegetable soup.

R3. Beef Bokkeum Bab

Garlic Fried Rice Bowl

Our Garlic Fried Rice features white rice stir-fried with egg yolk, sliced onions, sliced garlic. Seasoned with a combination of our Shio Soy Sauce, butter, sesame oil, and black pepper. Topped with chopped green onions and fried garlic chips.

Beyond Bibimbap Bowl

Our beloved Sukiyaki Bibimbap goes BEYOND. 100% plant-based Beyond Beef is marinated in our secret Sukiyaki sauce and stir fried with mushrooms, diced red bell peppers, and sliced white onions. Served over rice. Topped with chopped green onions and sesame seeds. Also contains butter and sesame oil. Picture for visualization purposes only. Beyond Bibimbap will arrive pre-mixed.

Chicken Katsu Bowl

A chicken cutlet fried katsu style and a hard-boiled egg with chili mayo served on a bed of shredded cabbage and white rice. Katsu sauce and Gyu-Kaku dressing included on the side.

Fried Chicken Karaage Bowl

Japanese Fried Chicken Karaage on a bed of white rice and shredded cabbage. Topped with Japanese Chili Mayo and chopped green onions.

Vegetable Gyoza

Pan fried Vegetable dumplings, served with a soy dipping sauce.

Shumai

Steamed round shrimp dumplings, served with a soy dipping sauce.

Seafood Scallion Pancake

Korean scallion and seafood pancake, served with a soy dipping sauce.

Galbi Tang

Tender short ribs, radish, and egg, in a beef broth.

Calamari

Deep fried squid.

Tuna Avocado Salad

Tuna, avocado, cucumber, flying fish roe, crab stick mixed with spicy mayo, tempura flake and teriyaki sauce on top.

Nabeyaki Udon

Thick wheat noodles in light broth with vegetable, chicken, egg and shrimp tempura on top.

Kayuga Udon

Spicy seafood and vegetable soup with thick wheat noodles.

A1. Shumai (6 Pcs)/ 슈마이

Steamed shrimp dumplings wrapped in thin noodle skin.

A11. Steamed Eggs/계란찜

Cooked using moist heat.

T1.. Tukbokki/떡복이

May be served as vegetarian dish. Hot & spicy. Assortment of vegetables in spicy sauce served with rice cake.

T2. Mandoo Tukbokki/만두 떡볶이

Hot & Spicy. Dumplings with assortment of vegetables in spicy sauce served with the rice cake.

Bang Bang Cauliflower

Vegetarian-friendly. Battered florets and sweet honey chili sauce.

Tofu Stew Soup (Soondubu)

Mildly spicy. Traditional Korean tofu stew with silken tofu, egg, chili paste, and assorted seafood. Served with white rice and kimchi. It can be made with beef or vegetarian.

Galbi Korean BBQ

Korean style bone-in short ribs, soy sauce and brown sugar marinade, pickled daikon radish, and white rice.

Bulgogi Korean BBQ

Marinated beef bulgogi, bell pepper, onion and glass noodles served with white rice and kimchi.

Dumpling

10 pcs. of Fried Dumplings

Teriyaki Tofu

Stir Fried Vegetable

Potato, Squash, Sweet Potato, Green Pepper, Eggplant, Onion, Carrot

Marinated thin Beef

Comes with side dishes and rice

Japanese Fried Oyster

Seaweed Salad

Fresh seasoned seaweed.

Seaweed Salad Sushi

Crazy Maki

Shrimp tempura, tobiko, avocado, cucumber, eel sauce and spicy mayonnaise. Raw.

34. Stir-Fried Kimchi, Pork & Tofu

Spicy.

40. Jjamppong (White/Red)

Favorite. Stir fried vegetable mix, mussle, squid, clam with spicy sauve and boiled into vegetable and seafood broth. Mild, spicy, extra spicy.

41. Jjajang

Stir fried vegetable mix, mussel, squid, clam with spicy sauce and boiled into vegetable and seafood broth.

42. Tangsooyuk

Favorite. Pork, chicken.

KIMCHI FRIED RICE 김치볶음밥

Stir fried rice with Kimchi, bacon, fried egg, vegetables served

SPICY CHICKEN 매운 닭고기

Chicken sautéed and vegetables marinade with red chili paste sauce

BUDAE JJIGAE 부대찌개

Korean stew with rice cake, spam, bacon, sausage, vegetables and ramen noodle Served with 2 steamed rice.

TTEOKBOKKI 떡볶이

Chewy rice cake, fish cake, pork dumpling, vegetable, boiled-egg, with ramen.

Korean Loaded Fries

Fries, Mozzarella cheese, caramelized kimchi, scallions, spicy mayo & srirarcha.

Chicken Tenders

Our homemade recipe - crispy, panko-breaded chicken tenders.

Crazy Poppers

Crispy, sweet tofu pockets stuffed with shrimp, crabstick, avocado and spicy mayo.

Mama's Homemade Dumplings

Our signature handmade dumplings. Pork or Vegetarian.

A02. Seafood Pancake

Savory folded flatbread.

A01. Kimchi Pancake

Savory folded flatbread.

Gamjatang B (2 Rice)

Pork-on-the-Bone Soup with Potatoes Pork backbone soup, made with potatoes, tofu, vegetables and wild sesame seeds. come with 4 pcs pork bones, 2 rices & side dishs. Meat and soup are fully cooked. but, the vegetables are packaged separately, so you can put them together in a pot and cook them slightly.

Gamjatang A (3 Rice)

Pork-on-the-Bone Soup with Potatoes Pork backbone soup, made with potatoes, tofu, vegetables and wild sesame seeds. come with 5 pcs pork bones, 3 rices & side dishs. Meat and soup are fully cooked. but, the vegetables are packaged separately, so you can put them together in a pot and cook them slightly.

Beef Bulgogi

Thinly sliced NY strip marinated in our special sauce and stir fried with onions and scallions. Comes with a bowl of rice.

Kimchi Fries

Fries, Mozzarella cheese, caramelized kimchi, scallions, spicy mayo & srirarcha.

Kimchi

Korean BBQ Galbi

Beef short ribs with bones, marinated in a traditional Korean recipe and seared to perfection.

Korean Beef

Tender slices of our Korean style marinated beef served with wok-seared baby bok choy.

Bulgogi Beef Bibimbap

White rice, Bulgogi Beef, Carrots, Zucchini, Mild cucumbers, Kimchi Cucumbers, Pickled Red Radish, Sesame Oil, Scallions, & Nori; Choice of Gochujang, Yum Yum Aioli or both; All fully customizable.

Veggie Bibimbap

White rice, Carrots, Zucchini, Mild cucumbers, Kimchi Cucumbers, Pickled Red Radish, Sesame Oil, Scallions, & Nori; Choice of Gochujang, Yum Yum Aioli or both; All fully customizable.

Kimchi Cucumbers (8oz)

French Fries

Mac and Cheese

Coleslaw

Nashville Hot Chicken Tenders

Four crispy breaded, spicy hot chicken tenders. Served with spicy mayo.

Ichiban

Specially made with spicy tuna, tobiko, and Frisco on top of fried seaweed rice.

Yaki Udon

Stir fried noodles with choice of chicken, shrimp or vegetables, and tofu.

Chicken Katsu

Black Belt Sushi & Maki Platter (102 Pieces)

Sushi: five tuna, five salmon, five hamachi, five white fish, five shrimp, five fresh water eel. Roll: tuna roll, salmon roll, real California roll, spicy tuna roll, spicy salmon roll, crazy roll, rainbow roll, Boston roll, shrimp tempura roll.

Kimchi Cucumbers (8oz)

Bulgogi Beef Bibimbap

White rice, Bulgogi Beef, Carrots, Zucchini, Mild cucumbers, Kimchi Cucumbers, Pickled Red Radish, Sesame Oil, Scallions, & Nori; Choice of Gochujang, Yum Yum Aioli or both; All fully customizable.

Veggie Bibimbap

White rice, Carrots, Zucchini, Mild cucumbers, Kimchi Cucumbers, Pickled Red Radish, Sesame Oil, Scallions, & Nori; Choice of Gochujang, Yum Yum Aioli or both; All fully customizable.