ABOUT “Our team has served authentic North Indian cuisine throughout the DFW area for the past 30 years. Check out our buffet to find something for everyone, select from our menu for made-to-order dis…
Been orderingfrom here for a while! Everything was amazing, per usual. Onion Kulcha is the best bread I've ever eaten, and the portions and flavors of the Sweet Mango Chutney and Spicy Indian Pickle are great if you're considering adding them on. Can't go wrong with anything here :)
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Phylicia A
11 contributions
Liked
• 3 days ago
• DoorDash order
The Meat Samosa was soo filling and seasoned to perfection ! The sauces that come with them are an excellent dipping choice I can eat that as a meal by itself. The Garlic Naan wa hot and fresh you could literally smell the garlic in the wrapping def paired well with the Chicken Vindaloo. I got medium spicy next time I'll get spicy cause to me there was no spice and it was missing a little flavor bt overall I really enjoyed this meal and will def be ordering again.
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Tamara N
Local Expert • 28 contributions
Loved
• 3/28/26
• DoorDash order
everything was piping hot due the staff packing it so well. Biryani Rice (16 oz)was hit with my daughter put the Lamb Shahi Korma gravy on top! The stuffed Meat Samosa & Vegetable Samosa went So well with dipping sauces.... The Garlic Naan smelled divine, so chewy & yummy! Stuffed Naan was a winner also. 5 out 5 stars. Been a long time that I felt this way about take out vs our own cooking
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Hallie A
Emerging Expert • 11 contributions
Loved
• 11/9/25
• DoorDash order
Everything was perfectly fresh, mild, creamy, and flavorful. Huge portions with tons of chicken — easily 3–4 hearty meals! The Chicken Shahi Korma and Nawabi Chicken Biryani were amazing. My new comfort food spot! 🍛💛
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Laura H
5 contributions
Loved
• 5/29/25
• DoorDash order
really good....the 3 little samosas were incredible, the tiki masala lovely and the chicken curry pretty sneaky spicy
the garlic naan is delicious, though the garlic side was kind of wet (not sure if this is the traditional way or not but I've never had one side wet and other dry)