Smoky full leg quarter Can Be enough for two entrees if you grab yourselves a bagged salad. And that mac & cheese is in no way vegetarian but is in every way rich & delicious. I haven't a clue why the cornbread is commonly shown as a muffin, so check my pic...it's more like a fluffy cake; WORTH IT.
M
Mike S
2 contributions
Liked
• 7/21/26
• DoorDash order
Half the order was dry and difficult to chew, but the other half was delicious. I ordered the brisket and burnt ends. Both meats were equally portioned with dry and super moist bites. The fries come in a bag, and although they were a little soggy, they were really good.
Cornbread was just ok. I ordered at 6pm so expected some really good pieces, but for the price I feel like it missed the mark a little.
P
Pierre M
7 contributions
Liked
• 2/9/26
• DoorDash order
The ribs are consistently prepared well with lots of flavor and the beans are awesome! I'm not crazy about the additional charge for barbecue sauce, since the ribs are not cheap. Seems a bit ridiculous to charge for the sauce. You can't have the ribs without the sauce and you only get one small container for 75 cents each and for half a rack three were barely enough.
B
Ben H
1 contributions
Didn't like
• 2/3/22
• DoorDash order
Meat was tough and chewy, even the brisket which should be tender. Also this is the first BBQ place I've ever been charged for BBQ sauce and the amount and price don't add up. One of the "sauces" was basically a paste, wouldn't say this place knows what real BBQ is.
Sweet tea was alright, but still didn't capture what southern sweet tea is.
P
Paul B
0 contributions
Liked
• today
• DoorDash order
The food at the Pig has always been very good.
I have nothing bad to say except... like just about everything the prices are too high.
I understand that the prep takes time and that costs have increased but 25 for a sandwich is a bit rich for my blood and only on rare occasions do I choose to enjoy some good bbq it seems.
