Store Info


Fresh home-made regular, whole-wheat and gluten-free pasta, prepared daily.
Chef Francesco , choose to get the fresh fish every day , regularly innovated with flavors and artful presentation made with seasonal, local and artisanal ingredients all with a distinct Italian sensibility prepared by Italian born , Francesco Parmisciano .
Free-range grass-fed, U.S.D.A approved meat selection and poultry.
All our desserts are homemade!