Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or milk may increase your risk of foodborne illness.
Served with home fries, toast, and jelly. Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or milk may increase your risk of foodborne illness.
All eggs served with toast and jelly, your choice of home fries, cottage cheese, tomato slices, or additional charge for fruit. Egg Beaters® may be substituted for eggs for an additional charge. Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or milk may increase your risk of foodborne illness.
No substitutions. Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or milk may increase your risk of foodborne illness.
Dinners include potato, vegetable or stuffing, cup of soup, and your choice of any one cold side dish. Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or milk may increase your risk of foodborne illness.
All diet plates are served with a cup of soup. Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or milk may increase your risk of foodborne illness.
Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or milk may increase your risk of foodborne illness.
Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or milk may increase your risk of foodborne illness.
Cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or milk may increase your risk of foodborne illness.
