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Small bites, big flavours. Perfect for a nibble before kicking off your main, these light plates bring a taste of Thai street eats to start your meal.
Quick-fired in a hot wok, our Thai stir-fries bring together fresh herbs, spices, and vegetables in vibrant sauces. Each dish balances flavour, aroma, and texture, served piping hot for a comforting, satisfying meal—classic Thai, Emm style.
Bold, bright, and full of character, Isan (Northeastern Thai) dishes bring the punch of fresh herbs, chilli, lime, and fermented fish sauce together in every bite. These plates are all about vibrant salads, smoky grilled meats, and flavours that wake you up—fiery, tangy, and deeply satisfying.
Friendly note: All dishes in this section are prepared with vegetarian ingredients and can be made both vegetarian and vegan. If you would like your dish to be made vegan, please inform our staff when ordering. Our kitchen will handle your request with strict preparation control as best as possible.