The most commonly ordered items and dishes from this store
Delicious chicken wings, choose your flavor, mango habanero, spicy peach flavor or plain with a side of ranch
Homemade Pork and chicken tamales
Best carnitas in the treasury Valley, made fresh everyday,
Consumir carnes crudas, mariscos, pollo, ostiones o huevos no pasteurizados aumentan el riesgo de enfermarse. / Consuming raw meats, seafood, chicken, oysters, or unpasteurized eggs increases your risk of foodborne illness.
Consumir carnes crudas, mariscos, pollo, ostiones o huevos no pasteurizados aumentan el riesgo de enfermarse. / Consuming raw meats, seafood, chicken, oysters, or unpasteurized egg increases your risk of foodborne illness.
Consumir carnes crudas, mariscos, pollo, ostiones o huevos no pasteurizados aumentan el riesgo de enfermarse. / Consuming raw meats, seafood, chicken, oysters, or unpasteurized eggs increases your risk of foodborne illness.
Consumir carnes crudas, mariscos, pollo, ostiones o huevos no pasteurizados aumentan el riesgo de enfermarse. / Consuming raw meats, seafood, chicken, oysters, or unpasteurized eggs increases your risk of foodborne illness.
Consumir carnes crudas, mariscos, pollo, ostiones o huevos no pasteurizados aumentan el riesgo de enfermarse. / Consuming raw meats, seafood, chicken, oysters, or unpasteurized eggs increases your risk of foodborne illness.
Consumir carnes crudas, mariscos, pollo, ostiones o huevos no pasteurizados aumentan el riesgo de enfermarse. / Consuming raw meats, seafood, chicken, oysters, or unpasteurized eggs increases your risk of foodborne illness.
Consumir carnes crudas, mariscos, pollo, ostiones o huevos no pasteurizados aumentan el riesgo de enfermarse. / Consuming raw meats, seafood, chicken, oysters, or unpasteurized eggs increases your risk of foodborne illness.
Consumir carnes crudas, mariscos, pollo, ostiones o huevos no pasteurizados aumentan el riesgo de enfermarse. / Consuming raw meats, seafood, chicken, oysters, or unpasteurized eggs increases your risk of foodborne illness.
