The most commonly ordered items and dishes from this store
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Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
Made with the freshest ingredients, all salads are served with choice of dressing and choice of crackers or a dinner roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
Pricing and prep times for all items are subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
All clubs sandwiches melts and croissants are served with: lettuce, tomato, pickle, and choice of one: french fries, coleslaw, bowl of soup, cottage cheese, or fresh fruit. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
Served with mashed potatoes and gravy, and choice of one: bowl of soup, salad, cottage cheese, or coleslaw and choice of one jello, ice cream, or pudding. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
All burgers and beef served with lettuce, tomato, pickles, and choice of one: french fries, coleslaw, bowl of soup, cottage cheese, or fresh fruit. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
Chicken and seafood dinners include choice of: bowl of soup or dinner salad or cottage cheese or coleslaw choice of: rice or potato, vegetable and roll and butter choice of: jello or ice cream or pudding. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
Pasta dinners include garlic bread and choice of: bowl of soup or dinner salad or cottage cheese or coleslaw choice of: jello or ice cream or tapioca or rice pudding. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
All dinners include choice of: bowl of soup or dinner salad or cottage cheese or coleslaw choice of: rice or potato, vegetable and roll and butter choice of: jello or ice cream or tapioca or rice pudding. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
Wraps are served with pickles. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
All dinners include: choice of bowl of soup or dinner salad or cottage cheese or coleslaw, choice of rice or potato, vegetable, and roll and butter / choice of jello, ice cream, or pudding. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
French toast, pancakes and waffles are dusted with powdered sugar and served with syrup and butter delicate crepes are topped with whipped cream and cinnamon. Available upon request: creamy fresh tasting promise and maple flavored, sugar free, reduced calorie syrup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Served with ice cream or jello. Pricing and prep times for all items are subject to change.
All of our omelettes are made with three eggs. Served with hashbrowns and choice of one: toast, pancakes, cottage cheese, french toast, 4 tomato slices or fresh fruit. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
White, rye, sourdough, wheat, served with hashbrowns choice of one: toast, pancakes, cottage cheese, french toast, 4 tomato slices, or fresh fruit. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
All skillets are topped with two eggs and served with choice of one: toast, pancakes, cottage cheese, french toast, 4 tomato slices, or fresh fruit. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Pricing and prep times for all items are subject to change.
Pricing and prep times for all items are subject to change.
Pricing and prep times for all items are subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Pricing and prep times for all items are subject to change.
Choice of: bowl of soup, dinner salad, cottage cheese, or coleslaw, vegetable and roll, butter, and choice of potato choice of: jello, ice cream, or pudding. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
