Menus Our cuisine has been developed over the last 20 years. It is a cuisine that is fundamentally Thai, but one which includes strong influences from Chinese, Indian, Japanese, and Vietnamese cuisine…
The fresh spring rolls are literally the best ever! I have ordered from them for over 15 years and always have to get two orders of them. Nobody else's even come close. Yum!
H
Hannah C
1 contributions
Loved
• 8/16/25
• DoorDash order
Got the Phad Thai Chicken (GF) made vegan with tofu, and I'm so impressed. For $16, this serves 2-3 people easily. A bit more spicy than pad thai I'm used to, which I really love. Possibly the best pad thai I've ever had!! And it arrived hot too, which I was really impressed with. Thank you!
C
Catie L
3 contributions
Loved
• 4/19/26
• DoorDash order
Best spring rolls I've had in the area and the portions are pretty good for the price you pay. I always get 2-3 servings out of each container. I have celiacs and usually get the Tofu Phad Thai but this was my first time trying the Drunken Beef Noodles (GF) and it was AMAZING. 10/10, will order again.
B
Brette B
1 contributions
Didn't like
• 2/9/23
• DoorDash order
I love indochine and it's my favorite Thai restaurant in Tacoma. I always order the Chicken pad Thai, but it seems the quality is going down. There was no purple cabbage or carrots like usual, and barely any chicken. I understand with inflation, but I would rather pay more than get pad Thai that is 98% just noodles. A little disappointed.
S
Sarah L
2 contributions
Didn't like
• 1/19/26
• DoorDash order
Mediocre at best for take-out and overpriced. Salmon and Mongolian beef were both very dry and over cooked. No rice included, which wasn’t made clear in the DD description. Both dishes’ so-called mix of vegetables had once piece of broccoli each with a ton of onions and some random carrots with other bits and bobs. The crispy tofu was good according to my husband, but I couldn’t try it because the batter contained wheat flour, which was also omitted from the DD item description. I’ll own that, though, because I should know better to check the restaurant’s actual webpage for that sort of info. Finally, the piece of chocolate cake we ordered to celebrate our anniversary was so tiny it looked like they cut a slice in half. It was rich and delicious, at least, but not worth the price. Maybe better if you dine-in, but we won’t risk it.
