RajMahal Indian Cuisine & Bar
Welcome to RajMahal – where bold Indian flavors meet modern elegance. Our curated menu showcases regional favorites and timeless classics, from creamy Butter Chicken and …
This is my go to restaurant for my children and I for a quick and delicious weeknight meal. Butter Chicken is our favorite and comes in a very generous portion. I had searched for years for a potato stuffed bread after having some at a restaurant in Jackson, MS on a college recruiting trip. The Stuffed Aloo Paratha is the only thing I've found that exceeds it.
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Melissa A
Emerging Expert • 5 contributions
Liked
• 9/7/25
• DoorDash order
The paneer tandoori was an excellent portion size that was well cooked and quite flavorful. The butter chicken was also fantastic. I found the house curry to be oddly tangy/sour. It's a personal preference, but I did not enjoy that one and wish I had gotten something different.Tandoori Velvet PaneerHouse Chicken CurryButter Chicken z
I absolutely love that you can get variety meals of various sizes both vegetarian and meat here. It meets all of my household needs for Indian to go! And it is hard to find.
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Ryan K
1 contributions
Loved
• 12/13/23
• DoorDash order
I purchased the Lamb Curry which was insanely delicious perfect spice level with delicious chunks of Lamb. The Chicken Rogan Josh was so perfect. Spicy with a hint of sweetness and delicious coriander. The Assorted Bread Basket was the perfect accoutrement to this meal. The Garlic Naan is still the crown of the dish but the partha and roti were great textures and tastes as well with such beautifully spiced dishes. All in all another wonderful order and can't wait for my next.
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Martha V
4 contributions
Loved
• 6/13/26
• DoorDash order
The Tandoori Chicken, Garlic Naan, and Chicken Tikka Masala were absolutely delicious! I've tried many Indian restaurants for delivery, but this one is definitely the best in terms of flavor and freshness.
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Leslie B
2 contributions
Didn't like
• 9/26/23
• DoorDash order
If I had reviewed my last visit it would have been 5 stars - today it was generously rated 1 star. In between was a Saturday night visit where they turned diners away because the kitchen decided to close early. The first issue here is consistency. They seem to have one good cook/crew and then a 'b-team' the rest of the time. The butter chicken - a flavorful but generally mild dish, was spectacular the first time and so spicy and hot the second time that there was no way to taste it through it's vindaloo level seasoning. The order was inedible. It was also a dinner price for a lunch portion of super dry chicken. ($16.50 for a 16 ounce container with 4 ounces of chicken. Container was 32oz when ordered before) How can chicken in a sauce be dry? The pakora was sloppy and burned, the rice was old, the naan was not only dry but badly burnt. When I arrived to pick up my food the restaurant was completely empty including any trace of staff - I was worried that something might be wrong until I heard them screaming at each other in the kitchen. I tried to reach out to them directly on 2 formats to discuss and give them an opportunity to address the issues before I made this review. No answer or reply. Perhaps today too many chefs spoiled the broth? Something clearly changed at this place mid summer and they've been sliding downhill since. Cannot recommend as quality, value, consistency and professionalism have left the building. What a shame. They were magnificent… once.
