Fresh, bold, and made with heart—Rice & Noodle is a family-run Asian kitchen inspired by the recipes we grew up cooking together. Since 2010, we’ve served fast, flavourful dishes like Pad Thai, Panang…
I order the pad see ew and mongolian stir fry every week and add/edit my order to perfection and they always, always get it perfectly right and it's constantly absolutely delicious - haven't found anything that is as good as this place! rice and noodle, I love you! thanks for giving me a break on my hardest days every week! I'll be a forever customer -the girl who orders no egg add extra veg and tofu an extra sauce. lol.
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Nicole G
12 contributions
Loved
• 2/19/26
• Orden de DoorDash
We have consistently found the food from this restaurant super yummy, fresh and great value. We are returning customers because of this and particularly love their pineapple fried rice, green curry, vegetable chow mein, and pad Thai.
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Catherine Y
3 contributions
Loved
• 11/3/25
• Calificación de DoorDash
First time customer of Rice and Noodle. Ordered pad see ew and Thai red durry with tofu added, both very tasty with right level of spiciness, good portion size at reasonable price. Would definitely order again and try their other dishes. Fast delivery too!
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Jemma M
46 contributions
Didn't like
• 9/22/24
• Orden de DoorDash
#3. Panang Red Curry Red Curry has really nice flavours, it's creamy and sweet, but not enough broth, as you can see in the photo the bowl is less than half full. The Chicken Satay (2 pcs) is really dry and flavourless, tastes like cheap chewy plastic chicken.
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Catherine A
Emerging Expert • 25 contributions
Didn't like
• 3/30/25
• Orden de DoorDash
The sauces here are not as good as they used to be and fewer vegetables are included in the dishes than before. The portions are generous overall, but although I ordered double shrimp in the seafood laksa, the order was only a single shrimp quantity. The sauce for the beef stirfry was overly sweet- why was sugar added? The beef rendang was good but not spicy. We were disappointed.
