Serving Ann Arbor since 1998, Saica offers a modern take on Japanese cuisine near the University of Michigan’s North Campus. Enjoy fresh sushi, comforting rice bowls, and flavorful curries made with c…
Saica | Sushi and Ramen [id: 953706] 07/29/26-allday
The Katsudon and Red Curry Ramen are both incredibly flavorful and homey. It feels like a hug when you're enjoying these two delectable items. The sushi rolls have a delicious savory note from the fresh avocado, and pair excellently with the wasabi and ginger.
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Steven S
2 contributions
Didn't like
• 5/9/25
• DoorDash order
The pork belly was, no kidding, just oscar meyer tier american bacon. The saba was filled with bones and felt/tasted old. The salmon roll's meat was even slightly slimy - anyone adjacent to culinary world knows that this means it was old. I don't even want to talk about the smoked salmon nigiri - was neither smoked nor fresh. Not good. Will not return - especially not when less than a pound of food came out to over thirty dollars by the time it was time to tip.
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Julien M
4 contributions
Loved
• 7/29/24
• DoorDash order
20 years agoo Saica was bad. Nowadays I don't know where they got that chef but he deserve a raise. He is competing for best rolls in AA. The Spicy Scallop and the Spider Roll are amazing. so is the Spicy Shrimp Tempura. Even the humble Tuna & Avocado is made perfectly!
End up ordering every week
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Soumik D
2 contributions
Didn't like
• 4/12/25
• DoorDash order
The Green Curry was way to sweet and i ordered chicken Green Curry and there was hardly 2 to 3 small shredded pieces of chicken an only full of eggplants. I am really disappointed and will never suggest anyone the dish from there.
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Mary W
8 contributions
Didn't like
• 4/23/26
• DoorDash review
The salmon rolls were absolutely putrid, slimey, and smelled FOUL. I am not consuming this food. The miso soup was ok, except for the portion is probably about a half cup of liquid. I will never order from here again.
