Stacks Pancake House
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Sensational Skillets
Served with toast or pancakes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Biscuits & Gravy
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Country Fresh Eggs
Served with hashbrowns or cup of fruit, and choice of toast or pancakes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Omelettes
Made with 3 eggs. Served with hashbrowns or cup of fruit, and choice of toast or pancakes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Breakfast Wraps
All served with a fruit cup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Crêpes
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Sides
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Waffles, Pancakes & French Toast
Served with butter and warm syrup. Add strawberries, blueberries, pecans or chocolate chips for an additional price. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Breakfast Sandwiches
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Beverages
Salads
Served with a cup of soup and crackers. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Baskets
Served with fries, coleslaw and soup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Wraps
Served with a cup of soup and your choice of fries, coleslaw, cottage cheese or fresh fruit cup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Signature Handhelds
Served with lettuce, tomato, pickle, cup of soup and your choice of fries, coleslaw, cottage cheese or fresh fruit cup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
1/2 Lb Burgers
8 oz fresh, 100% USDA ground ribeye, hand-pattied daily. Served with lettuce, tomato, pickle, cup of soup and your choice of fries, coleslaw, cottage cheese or fresh fruit cup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Chicken Sandwiches
Served with lettuce, tomato, pickle, cup of soup and your choice of fries, coleslaw, cottage cheese or fresh fruit cup. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.