The most commonly ordered items and dishes from this store
Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness.
Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness.
Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness.
3 egg omelette served with home fries and cornbread or toast. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness.
2 poached eggs over English muffins with house-made hollandaise, served with home fries. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness.
Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness.
Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness.
Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness.
Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness.
Add chicken for an additional charge. Creamy garlic, balsamic, ranch, blue cheese, honey mustard, thousand island, Caesar. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness.
Our burgers are 1/2 pound brisket, short rib & sirloin patty. Served with fries & pickle. American, Cheddar, Swiss, blue cheese, ghost pepper cheese. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness.
Served with fries or coleslaw & pickle. Gluten free for an additional charge. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness.
Add a warm bread bowl for an additional charge. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness.
Served with fries or coleslaw & pickle. Gluten free for an additional charge. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase the risk of food borne illness.
