Store Info
All entrées come with the freshest local veggie plate of Napa cabbage, baby spinach, carrots, tofu, broccoli, kabocha (Japanese pumpkin), shimeji mushrooms, shiitake mushrooms, and baby bok choy (you may remove veggies and add extra of another type). Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.