They will see me every Friday or Saturday for that Pork Belly Burnt Ends Cowboy Plate! It's always good, the flavor is rich and the portions are perfect for the price. I haven't had a thing I don't like on the menu and I doubt I ever will!
S
Samuel C
3 contributions
Liked
• 8/31/26
• DoorDash order
A little expensive for biscuits and gravy but the flavor is authentic and that's seemingly impossible to find from restaurants. Comes with a big side of fried potatoes which are also good. Just wish there was a bit more gravy though. I got it with chorizo and I highly recommend it.
S
Sha'Quan W
Emerging Expert • 6 contributions
Loved
• 1/10/26
• DoorDash review
a northside gem ! i have been coming here since they were at the last location ' the new one is so beautiful !! i love this restaurant and everything they have to offer & the vibe is unmatched on sitting in . amazing location amazing food ! i get the half lb brisket ' mac n cheese ' chips with salsa & queso ! fresh and absolutely delicious !
R
Robert J
1 contributions
Liked
• 1/16/26
• DoorDash order
Wow! Wow!Wow! Wow! Wow!! That was the reaction around the table to the Smoky Mug! Most of us had the brisket which we think is the best in town (I am from Texas and have high standards for smoked brisket). The sides were also great and the salsa had a genuine kick (note -it is a salsa fresca). You can't go wrong here!!!
T
Thomas B
3 contributions
Didn't like
• 6/2/23
• DoorDash order
Delicious, but tiny. It's more of a breakfast taco than a burrito, my hands are fairly average in size. The "burrito" was around $10 after I added meat, but in my opinion should have been at least 50% bigger for that price. Granted, I started out really hungry, but I could still easily eat a second one. It tasted great, the crunch was a nice addition, but I'm not sure I even got a full egg in it.
