

Unagi & Sushi
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Sushi Roll
Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of foodborne illness.
Sushi/Sashimi à la Carte
Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of foodborne illness.
Appetizer
Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of foodborne illness.
Soup & Salad
Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of foodborne illness.
Sushi Box
Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of foodborne illness.
Dinner Entrées
Served with miso soup and house salad. Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of foodborne illness.
Chef's Creations
Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of foodborne illness.
Hibachi Dinner
Served with soup or salad, noodle or rice and veggies. Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of foodborne illness.
Hibachi Combination
Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of foodborne illness.
Seafood Lover
Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of foodborne illness.
Hibachi Side Order
Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of foodborne illness.
Hibachi Fried Rice
Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of foodborne illness.
Noodle Bowl
Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of foodborne illness.
Udon
Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of foodborne illness.
Yakisoba
Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of foodborne illness.
Desserts
Consuming raw or undercooked meats, poultry, seafood, shellfish,or eggs may increase your risk of foodborne illness.
Drinks
12 oz can
Sauces
If the desired sauce is not listed, please choose any and note which one you want.