Food Trucks Offer "Food Hugs" to Health Care Workers
Yoshi’s opened its doors in 2001 and has been Utah’s local teriyaki joint ever since. Owner Eddee Johansen has a serious love for creating some of…
i never reviee on door dash and i order sushi in SLC a lot. I like sashimi/nigiri so i bit the bullet and ordered from a store thst had none. ya'll? yum. the potstickers (and ive had a lot, people) may be thr best ive ever had and the large edamame is LARGE. ill be eatinf the leftovers for dinner. yummy to the point i had to leave thid review
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nathan p
1 contributions
Loved
• 6/2/23
• DoorDash order
the food here is really tasty and well-priced for the portion sizes. the dishes also look exactly like the photos on the menu. each dish comes in a really convenient container and the rice is cooked to absolute perfection every time. favorite dish is enso because it is enough food for 2-3 people and comes with lots of rice
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Holden R
5 contributions
Didn't like
• 2/27/25
• DoorDash order
Teriyaki bowl had super dry chicken thighs. I was super hungry and decided to throw this out and get a whole new meal. The bowl is 80% rice and it was undercooked. Hogi Yogi did it way better. I will say the Gyoza wasnt terrible and the sauce was great.
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Eddie W
16 contributions
Didn't like
• 4/1/25
• DoorDash order
Enso best bang for your buck versus the other entree options. I did observe 70% of my dish was filled with white rice, 15% protein, 10% sushi, and 5% broccoli/sauce.
I do hope they balance the dish versus loading it with rice.
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Connell O
12 contributions
Didn't like
• 12/19/23
• DoorDash order
The only thing "Japanese" about this was the packets of soy sauce. The Kobe beef was VERY tough and had distinct, unpleasant flavor. There were almost no veggies in bowl, and 4/5ths was just rice. The veggie tempura was HEAVILY breaded, under-fried, and what little taste it had was not good. I won't be getting food from here again.
