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bb.q Chicken
4.7(2k+)•
DashPass•
Korean•
Store Info
DashPass
4.7(2k+)•
$$•Korean
Full Menu
11:00 am - 9:10 pmFeatured Items
$0 delivery fee, first order
pricing & fees
to see delivery time
Featured Items
Spicy Original Wings
$18.35+
•94% (119)
#1 Most liked
Golden Original Wings
$18.35+
•87% (99)
Golden Original Boneless
$17.20+
•88% (61)
Honey Garlic Wings
$18.35+
•92% (94)
Half & Half Whole Chicken
$37.90
•86% (30)
Wing Combo
$18.35
Reviews2k+ ratings • 80+ public reviews
4.7
of 5 stars
E
Essence B
6 contributionsLiked
• 7/19/26I always order some Steamed Rice with my chicken to make it more filling. The Kimchi is so tangy and delicious. I wish more was put into the cup they give though. Overall, the Honey Garlic Boneless chicken was alright. I feel like it used to be crunchier though. Still filled me up and tasted amazing. The flavor is sweet and savory. Definitely will order again, maybe to try the new extra crunch.
Z
Zoey H
9 contributionsLoved
• 1/15/23The Kimchi Fried Rice is perfect if you want something super flavorful and hearty! It's spicier than other local restaurants kimchi fried rice (I prefer more spice personally) and the portion size is big enough that I'll easily get 3 meals out of it!
A
Alison E
3 contributionsDidn't like
• 10/24/24This place has really gone downhill. The chicken seemed like it had been pounded flat, then when it was fried it became very tough and leathery, impossible to eat. The part that was inedible took up so much space that there really wasn't that much edible meat. The picture shows the pieces that could not be eaten, I thought one had a bone it was so hard and tough.
The pickled radish had little black streaks in it that look like hairs, but they were streaks inside the radish pieces. It smelled old, off.
I will never order from this place again. It used to be good.
X
Xocha X
6 contributionsDidn't like
• 1/21/23The price and the amount of stuff you get is not worth it. The whole chicken, looks like chicken scraps, it looks like they cut off a lot of meat to make their boneless pieces and save the carcass as "whole chicken" but it's just bones. The wings are small too, you will be disappointed.
R
Robert R
Emerging Expert • 17 contributionsLoved
• 7/14/25You can tell a lot about a place by the box they put their food in.
This one screams at you — bright red, clunky font, a drumstick picture that’s trying a little too hard to flex. “Bite a bit, then you will know.” It’s not subtle. It’s not poetic. It’s a dare. And honestly? I respect that.
Because once you open it, the show starts.
Inside: golden, craggy chunks of fried chicken that look like they were engineered for crunch. And they are. The breading doesn’t crumble. It shatters, like brittle armor around something tender. The meat’s juicy, piping hot, with just a flicker of heat that shows up at the end like an afterthought; not enough to scare you, just enough to make you notice.
By itself, it’s solid. No complaints. But dip it in that buttermilk ranch, suddenly you’re in comfort food country. Cool, creamy, nostalgic.
Then comes the curveball, that secret sauce. Sticky. Sweet. A backhand of soy in the finish. It’s like someone tossed teriyaki and sweet chili sauce into a bar fight and let it ride. And you know what? It freakin' works.
This is corporate chicken with soul.
Not because it’s fancy, but because it delivers what it promises. A damn good bite. No illusions.
And when you’re standing over the counter, grease on your fingers, that box half torn open like a crime scene? That slogan starts to make sense.
“Bite a bit, then you will know.”
Yeah. Now you do. I do.
Most Ordered
The most commonly ordered items and dishes from this store
Felix Edition
Golden crispy chicken tossed in a sweet-and-savory caramelized onion sauce and finished with an extra-crunchy cereal flake topping.