Boludo
4.8(3k+)•
DashPass•
Pizzeria•
Store Info
DashPass
4.8(3k+)•
$$•Pizzeria
"CHE" Facundo DeFraia spent endless hours in his grandmother's kitchen in Buenos Aires, Argentina, studying the art of Argentinian cuisine alongside his grandmother. In the early 2000s, Facundo took h…
Full Menu
11:00 am - 8:55 pmFeatured Items
$0 delivery fee, first order
pricing & fees
to see delivery time
Featured Items
Pollo (Chicken)
$6.59
Extra Dulce De Leche for Chorro Donuts
$3.30
Margherita Pizza - Gluten Free
$23.10
Balsamico Dressing for De LA Casa Salad
$3.30
Caesar Dressing
$3.30
Espinaca (Spinach)
$6.59
Reviews3k+ ratings • 100+ public reviews
4.8
of 5 stars
K
Karen A
Emerging Expert • 35 contributionsLoved
• 6/28/26I thought, "Can a pepperoni pizza really be as good as others are saying?" The answer is a resounding YES!!! Stop what you're doing and order yourself the pepperoni pizza. Outstanding! Scrumptiously delicious! I will order from them again. Now I want to try their other pizzas!!!
B
Bree M
1 contributionsDidn't like
• 3 days agoHuge disappointment. Literally 1/4 of the pepperoni as pictured on the Pepperoni pizza. The crust was so flimsy that the excessive cheese fell off when trying to eat it. Tons of grease because of all the cheese. The Caesar salad was packed so tight in the bowl that all the cheese popped off once it was opened. the one crouton was huge, the leaves were so large that I had to cut the salad up...with each cut more cheese falls out of the bowl. No cutlery provided even though I asked for it and was staying at a hotel. Glad I found a fork because I also needed it for the pizza slop.
C
Christina D
1 contributionsLoved
• 3/26/22OMG, This is the best pizza (one topping, pepperoni) I've ever experienced. The crust is fluffy, yet so light, the sauce, a hint of smoke and a little sweetness. Seriously, 60 years on the planet, it was a surprise to meet the best pizza I've ever had. This includes years of living in Chicago.
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Lindsey G
3 contributionsLiked
• 4/21/26Everything was delish but the caesar salad needs WORK. In the restaurant, it is served with breadcrumbs. For takeout, it's served with a horrible crumb of crusty bread and Romaine leaves that are way too large. Strongly recommend chopping the romaine and providing breadcrumbs to add texture. The dressing is very good.
J
Jay G
Emerging Expert • 19 contributionsLiked
• 3/15/26Not sure how to express that this was among the best pizzas ive ever had. The pepperoni pizza with extra cheese was clearly boxed while the pizza was fresh from the oven. The cheese was melting off into the box. I cannot wait to order this again.