

Acapulco Restaurant #2
Featured Items
Featured Items
Most Ordered
The most commonly ordered items and dishes from this store
Breakfast
Mon-fri served from 6 am to 11 am sat - sun served from 6 am to 12 (noon) only. Consuming raw or undercooked meat, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness. Caution, chicken may contain small bones substitutions.
Breakfast Menu
Consuming raw or undercooked meat, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness. Caution, chicken may contain small bones substitutions.
Breakfast - Beverages
Breakfast - Side Orders
Consuming raw or undercooked meat, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness. Caution, chicken may contain small bones.
Menu
Consuming raw or undercooked meat, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness. Caution, chicken may contain small bones.
Appetizers
Consuming raw or undercooked meat, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness. Caution, chicken may contain small bones.
Antojitos
Consuming raw or undercooked meat, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness. Caution, chicken may contain small bones substitutions.
Lunch & Dinner
Consuming raw or undercooked meat, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness. Caution, chicken may contain small bones substitutions.
Seafood
Consuming raw or undercooked meat, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness. Caution, chicken may contain small bones substitutions.
Side Orders
Consuming raw or undercooked meat, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness. Caution, chicken may contain small bones substitutions.
Orders To-go
Consuming raw or undercooked meat, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness. Caution, chicken may contain small bones substitutions.
Menu
Consuming raw or undercooked meat, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness. Caution, chicken may contain small bones substitutions.
Menu
Consuming raw or undercooked meat, poultry, eggs, shellfish or seafood may increase your risk of foodborne illness. Caution, chicken may contain small bones substitutions.