
Steak delivery in San Francisco
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Best Steak in San Francisco
38 Steak restaurants in San Francisco




Taco Bell
San Francisco • Mexican • $
3 Crunchy Tacos Supreme® Combo
Served with a large drink and 3 tacos.
$12.80
3 Soft Tacos Combo
Served with a drink and 3 beef tacos.
$10.97
Burrito Supreme® Combo
Served with a large drink, beef burrito supreme and crunchy taco supreme.
$12.19
2 Chicken Chalupas Supreme Combo
Served with a drink, 2 Chicken Chalupa Supremes, and a regular crunchy taco.
$15.85
Benihana
San Francisco • Chicken • $$
HIBACHI STEAK*
New York strip steak* and mushrooms hibachi grilled to your specification.
$43.50
EMPEROR’S FEAST
Filet mignon* and chicken breast grilled to perfection.
$52.50
CHILI SHRIMP ROLL
Krab†, cream cheese and seaweed tempura in a spicy chili sauce, topped with spicy krab† and shrimp.
$20.80
ALASKAN ROLL
Krab†, avocado, salmon*, cucumber.
$18.70




Chipotle Mexican Grill
San Francisco • Mexican • $$
Burrito
Your choice of freshly grilled meat or sofritas wrapped in a warm flour tortilla with rice, beans, or fajita veggies, and topped with guac, salsa, queso blanco, sour cream or cheese.
$13.35
Burrito Bowl
Your choice of freshly grilled meat or sofritas served in a delicious bowl with rice, beans, or fajita veggies, and topped with guac, salsa, queso blanco, sour cream or cheese.
$13.35
Apple Juice
$4.35
Side of Guacamole
$3.75


GO DUCK YOURSELF crafted by Hing Lung Company
San Francisco • Meat Shops • $$
Half a Roast Duck Rice Plate 燒鴨飯
Half a duck, served with white rice, veggies, crafted plum sauce and duck au jus. Includes deboned breast and thigh, a drumstick, a wing drumstick, all the skin from the back, and the tail end (the best part if you’re into that stuff😜). No bones to pick through. Perfect for kids!
$28.75
Crispy Skin Roast Pork Belly Rice Plate 燒肉飯
Served with white rice, veggie, and hoisin sauce. If you love bacon, you’ll love our crispy skin pork belly. Meticulously roasted over extremely high open flames for the texture effects. None of that pre-boiled nonsense you’ll find at other places.
$19.55
Roast Duck - Whole Bird 全隻燒鴨
Whole bird trimmed and chopped. Come with duck au jus and plum sauce.
$43.70
Roast Duck - Half of a Bird 半隻燒鴨
Half of a roast duck trimmed and chopped. Served with duck au jus and plum sauce.
$21.85
Fogo de Chão
San Francisco • Brazilian • $$$$
Picanha
Prime Part of Top Sirloin by the pound.
$30.00
Medalhões com Bacon
Bacon Wrapped Steak by the pound.
$34.00
Medalhões com Bacon
Bacon Wrapped Chicken by the pound.
$22.00
Fraldinha
Bottom Sirloin by the pound.
$34.00




Tad's Steakhouse
San Francisco • Steakhouses • $$
Hot Tea
featuring Stash Teas
$4.99
Hot Chocolate
With whipped cream
$5.49
Milk
Whole milk
$5.49
Juice
Fresh orange fresh apple or cranberry
$4.99



Grubstake Diner
San Francisco • Steak • $$
Grubstake Burger
Cheeseburger and lots of bacon.
$17.25
Cheeseburger
BYO Cheeseburger right here!!
$13.50
A-1 Smackdown Burger
Smackin' A1, bacon, 'shrooms and cheese.
$19.00
Nugget Burger
Cheeseburger, bacon, and a fried egg.
$18.00


STK Steakhouse
San Francisco • Steak • $$
Bag O' Donuts
House-made donut balls rolled in cinnamon sugar and served with raspberry, chocolate & caramel sauces.
$20.70
Chocolate Cake
A slice of rich dark chocolate cake served with chocolate crumble topping and chocolate ganache sauce.
$20.70
Ribeye Spinalis 8oz
8oz beef spinalis steak cooked to the desired temperature & choice of stk sauce
$93.15
Filet 10oz
10oz beef filet cooked to the desired temperature & choice of stk sauce
$86.25




Izzy's
San Francisco • Steak • $$$
Impossible Burger
8 oz Patty, Vegan
$17.00
Side Roasted Mushrooms
White Wine, Butter
$9.00
New York Cheese Cake
House Made Classic, Stawberry Compote
$14.00
New York
12 oz Cut
$51.00



Cultivar
San Francisco • American (New) • $$
Caspar Estate Extra Virgin Olive Oil (500ml)
Tuscan style extra virgin olive oil has a mature full balance of white pepper and grassy aroma followed by a creamy herbaceous finish. Pairs well with salads, poached fish, seared meat or a rustic baguette. The Caspar Estate olive oil is from our heritage grove Mission olive trees planted over 100 years ago and our Frantoio, Leccino, Coratina, Luca, Manzanillo, Picholine, Pendolino and Sevillano varieties. (Honey wand not included)
$35.00
Caspar Estate Wildflower Honey (12oz)
Our wildflower honey is rustic and addictive, with notes of dandelion, apple, artichoke and ripe olive. Ready to spread on toast, add depth to Darjeeling tea, or serve alongside salted meats, piquant marinades and mustards.
$18.00
2019 Cultivar Bordeaux Blend Napa Valley (BTL)
On the nose, waves of plum and cassis, with underlying hints of eucalyptus. The palate is rewarded with flavors of cherries, blackberries, and ripe fruit without any jaminess, while the long, silky finish lingers with vanilla, pipe smoke, and baking spices. Pair this with roasted brussels sprouts, truffle Cesar salad, mushroom risotto, and even pan-seared chicken with morels.
$72.00
2017 Cultivar Cabernet Sauvignon Coombsville (BTL)
Packed with all the minerality and bold fruit flavors this storied appellation is known for, our Coombsville Cabernet is perfect on its own or with grilled New York Strip.
$72.00



LA FROMAGERIE
San Francisco • Butcher • $$
Délice De Bourgogne Triple Cream
This triple cream is produced in Burgundy (France) from cow's milk. This particularity gave to the Délice de Bourgogne a unique texture and taste. This cheese has a thin, pungent mold rind that imparts straw and mushroom aromas. Perfect for a fancy breakfast, lunch or dessert with a glass of Champagne or a glass of Bourgogne (JL Maldant).
$9.99
Brie Fermier
Brie Fermier is made with organic, thermalized cow’s milk. It’s buttery, mushroomy, and earthy, with a sticky and spreadable texture.
$11.49
Camembert Fermier
Camembert is a soft, creamy, surface-ripened cow's milk cheese. The rind is bloomy white caused by a white fungus, called “penicillium candidum’’. It has an earthy, full flavored and creamy fromage that features mushroom and nutty overtones – with an extraordinary aromatic bouquet. Weight: 0.5 lb.
$13.99
Brillat Savarin
This pasteurized cow's milk made in France has the name of a French gastronome. This triple cream cheese dessert is pretty buttery with a dense texture.
$13.99




Scopo Divino
San Francisco • Tacos • $$
Housemade Beignets with Sea Salt Caramel .
$9.00
Scopo's Deviled Eggs
Candied Bacon, Pickled Shallots
$10.00
Breakfast Croissant
Bacon, Scrambled Egg, American Cheese, Tomato, on Croissant with Side Salad
$17.00
Bergey Burger
Smash Double, American Cheese, Little Gems, Tomato, Onion, Pickle, Risqué Sauce, Served with Side Salad or Seasoned Curly Fries
$19.00

Harris' Steakhouse
San Francisco • Beef • $$$$
Petit Filet Mignon
Petite 8oz. Filet Mignon with choice of potato and daily vegetable
$69.00
Filet Mignon
12oz. Filet Mignon with choice of potato and daily vegetable
$84.00
Harris
16oz. Bone-in Dry aged USDA Prime New York with choice of potato and daily vegetable
$89.00
Ribeye
20oz. Bone-in Prime USDA Ribeye with choice of potato and daily vegetable
$86.00




Mastro's Steakhouse
San Francisco • Steakhouses • $
Lobster Mashed Potatoes
1 1/4 lb live Maine lobster Removed from the shell Chopped and sautéed in butter, charred scallions & Old Bay seasoning Poured over a generous portion of garlic mashed potatoes Served in a large oval bowl Accompanied with serving spoon Garnished with chopped parsley
$44.00
Garlic Mashed Potatoes
Idaho potatoes that are peeled, diced and steamed Mashed with heavy cream, butter, salt, white pepper and roasted Elephant garlic bulbs (a more mild type of garlic) 16oz. portion Served in a gratin dish Accompanied with a serving spoon Garnished with chopped parsley
$16.50
White Cheddar Mac & Cheese
Elbow macaroni sautéed with white cheddar cheese sauce. Topped with Mozzarella, Grana Padano and Pecorino and baked to a golden brown. Garnished with chopped parsley
$16.50
Asparagus
Steamed or Sautéed
$16.50
Sodini's
San Francisco • Italian • $$
Bruschetta
Slices of toasted bread, topped with fresh tomato and basil
$13.95
House Salad
Romaine lettuce, tomatoes, olives, onions, beans, cucumber and mushrooms with our own creamy Italian
$12.95
Garlic Cheese Bread
$7.95
Linguine with Clams and Mussels
Whole clams and mussels in a tomato sauce
$25.95



Playa Azul
San Francisco • Seafood • $$
Camaron Cocktail
Shrimp cocktail.
$30.00
Pollo Loco
Grilled chicken breast cooked with onions.
$25.00
Oscar Steak
Rib-eye steak served with onion rings.
$33.00
Camarones A La Plancha
Grilled shrimp.
$25.00


Town's End Brunch
San Francisco • Brunch • $$
Arnold Palmer
$4.50
Denver
DICED SMOKED PIT HAM, HARDWOOD SMOKED HONEY CURED BACON BITS, CARMELIZED ONIONS, RED PEPPERS, MUSHROOMS AND CHEDDAR CHEESE. SERVED WITH OUR HOUSE POTATOES OR HASH BROWN AND TOAST, GLUTEN FREE BREAD $2, SUB POTATOES FOR FRUIT $2.
$19.00
South Of The Border
CHORIZO, BLACK BEANS, AVOCADO, PICO DE GALLO, CHEDDAR CHEESE AND SOUR CREAM. SERVED WITH OUR HOUSE POTATOES OR HASH BROWN AND TOAST, GLUTEN FREE BREAD $2, SUB POTATOES FOR FRUIT $2.
$18.00
Keep It Veggie
MUSHROOMS, ONIONS, PEPPERS, SPINACH, AVOCADO AND CHEDDAR CHEESE. SERVED WITH OUR HOUSE POTATOES OR HASH BROWN AND TOAST, GLUTEN FREE BREAD $2, SUB POTATOES FOR FRUIT $2.
$17.00




Morton's The Steakhouse
San Francisco • Steakhouses • $
Hazelnut Chocolate Mousse
House-made Silky Hazelnut Chocolate Mousse, garnished with chopped roasted Hazelnuts, Whipped Cream, Pirouline Cookie
$14.30
Key Lime Pie
House-made Key Lime Pie with a Graham Cracker Crust, Fresh Lime Zest, Whipped Cream
$14.30
Seasonal Cheesecake
Homemade NY Style Cheesecake topped with fresh Strawberries and Brûléed, served over a Lemon Cream Sauce (sauce served on the side).
$14.30
Center-Cut Filet Mignon (8 oz)
8 oz. Center-Cut Filet Mignon, finished off with Au Jus.
$60.50




Chouchou
San Francisco • French • $$$
Duck Wellington
herb roasted root vegetables, maple vinaigrette
$37.00
Boeuf Bourguignon
Prime short ribs, mushrooms, bacon, carrots, mashed potatoes, red wine sauce.
$38.00
Hanger Steak
hanger steak, blue cheese sauce, and pommes frites.
$29.00
Pork Chops
potato gratin, french beans, toasted almonds, mustard sauce
$30.00




Wild Philly Steak
San Francisco • Sandwiches • $$
Philly Cheesesteak
You're in for a mighty fine treat with our Philly Steak sandwich. This here steak is cooked up just right, tender and juicy, and piled high with sweet and savory caramelized yellow onions. Then we top it all off with a heapin' helpin' of creamy White American cheese that's sure to melt in your mouth. And we don't skimp on the bread either – it's a soft and chewy 8" roll that'll keep you satisfied all day long.
$15.99
8" Original Wild Philly
Get ready to rustle up some serious flavor with our Philly Steak sandwich loaded up with caramelized yellow onions, peppers, and creamy White American cheese. This tender and juicy steak is cooked up just right, making for a filling and satisfying meal on the go. With a soft and chewy 8" roll that'll keep your taste buds hollerin' for more.
$15.99
Bacon Buffalo Ranch Philly
This is a sandwich with a little bit of a kick, our Buffalo and Ranch Philly Steak sandwich is just the ticket. We start with a juicy Philly Steak cooked up just right and loaded with sweet caramelized yellow onions and creamy White American cheese. Then we add some zesty Buffalo sauce, a dollop of cool Ranch sauce, and two crispy bacon strips. It's all nestled into a soft 8" roll, making for a satisfying meal that'll keep you full and satisfied all day long.
$16.99
Philly Steak Deluxe
If you're lookin' for a classic Philly Steak sandwich with a little bit of freshness, we've got just the thing. Our sandwich features tender and juicy Philly Steak, cooked up just right and piled high with sweet caramelized yellow onions and creamy White American cheese. Then we add some crisp lettuce, juicy tomato, and a spread of mayo on a soft 8" roll. It's a classic combination that'll leave you feeling satisfied and refreshed.
$16.99


Bobo’s Steakhouse
San Francisco • Steakhouses • $$
Iced Tea
$5.00
Orange Juice
$5.00




Kuleto's
San Francisco • Seafood • $$
Dungeness Crab & Shrimp Cake
Tartar Sauce
$25.30
Calamari Fritto Misto
Roasted Tomato Sauce / Parmesan Cheese
$22.00
Chilled Jumbo Shrimp Cocktail
Cocktail Sauce / Horseradish
$26.40
New England Clam Chowder
Potatoes / Bacon / Clams
$11.00




Philly Fresh Cheesesteaks by Fresco Inc
San Francisco • American • $$
Classic Cheesesteak
Steak sandwich with grilled onions and your choice of cheese.
$18.48
Mushroom Cheesesteak
Steak sandwich with mushrooms, grilled onions, and your choice of cheese.
$18.48
Roasted Pepper Cheesesteak
Steak sandwich with grilled onions, bell peppers, and your choice of cheese.
$18.16
Bacon Ranch Cheesesteak
Steak sandwich with bacon, ranch, and your choice of cheese.
$20.80




Marvin's Philly Steak
San Francisco • Steak • $$
Hold This Philly!
Get ready to rustle up some serious flavor with our Philly Steak sandwich loaded up with caramelized yellow onions, peppers, and creamy White American cheese. This tender and juicy steak is cooked up just right, making for a filling and satisfying meal on the go. With a soft and chewy 8" roll that'll keep your taste buds hollerin' for more.
$14.99
Buffalo Ranch Philly Steak
Our Spicy Buffalo Ranch Philly Steak sandwich loaded up with caramelized yellow onions, peppers, and creamy White American cheese. This tender and juicy steak is cooked up just right, making for a filling and satisfying meal on the go. With a soft and chewy 8" roll that'll keep your taste buds hollerin' for more.
$14.99
Philly Steak Deluxe
If you're lookin' for a classic Philly Steak sandwich with a little bit of freshness, we've got just the thing. Our sandwich features tender and juicy Philly Steak, cooked up just right and piled high with sweet caramelized yellow onions and creamy White American cheese. Then we add some crisp lettuce, juicy tomato, and a spread of mayo on a soft 8" roll. It's a classic combination that'll leave you feeling satisfied and refreshed.
$14.99
BBQ Bacon Philly
A sandwich with a little bit of smoky flavor, our BBQ Philly Steak sandwich is sure to satisfy. We start with a juicy Philly Steak, cooked up just right and piled high with sweet caramelized yellow onions and creamy White American cheese. Then we add two crispy bacon strips and a generous helping of tangy BBQ sauce, all nestled into a soft 8" roll. It's a classic combination that'll have you hankerin' for more
$15.99
EPIC Steak
San Francisco • Steakhouses • $$$$
6 oz. Filet
This dish features a premium filet, grilled to your preferred temperature. Autogenerated by DoorDash.
$59.36
French Fries
Ketchup
$14.84
Mashed Potato Aligot
extra creamy
$11.61
EPIC Burger & Fries
8oz Proprietary WAGYU Blend, Smoked Bacon, Humboldt Organic Cheddar, Secret Sauce, House made Bun, House Pickles
$27.56

Cauliflower
San Francisco • American • $$
Sea Bass
Crushed prociutto, fingerling potatoes, snap peas, burre blanc sauce.
$33.00
Rack of Lamb
Asparagus, mashed potatoes, rosemary jus.
$48.00
Duck Confit
Lentililles du Puy
$35.00
Buttermilk Pancake
With maple syrup and powdered sugar.
$14.00
Holy Grail Steak Co.
San Francisco • Steak • $$
Kurobuta Boneless Pork Loin Roast
Our midwest raised Kurobuta Pork has lush marbling that results in delicious flavor that is both tender and juicy. You can see the quality in the rich color of every cut. PACKAGE DETAILS - 1x 3-4lb Kurobuta Boneless Pork Loin Roast HOW IT SHIPS - Ships frozen with dry ice and may thaw in transit depending on weather TO SERVE - Set your oven to 350 degrees. - Season your pork with salt, pepper or your favorite herbs and spices. - Place the pork loin in a roasting pan with a rack. - We recommend using a meat thermometer for best results. - Cook your pork tenderloin to an internal temperate of 145 degrees. - Serve with your favorite sides. STORAGE INSTRUCTIONS - Store in freezer until ready for use, thaw in refrigerator
$78.00
Kurobuta Boneless Smoked Ham
Our midwest-raised Kurobuta Pork has lush marbling that results in one of the best hams you'll ever have. An easy glaze and some time in the oven leaves this ham irresistibly juicy with a perfectly browned crust. PACKAGE DETAILS - 1x 4-6lb Kurobuta Ham HOW IT SHIPS - Ships frozen with dry ice and may thaw in transit depending on weather TO SERVE - For best results, remove the ham from the packaging and place it in a large roasting pan. - Add 1/4 inch of water to the pan, set it on a middle rack in the oven, and bake at 325 degrees for 10 minutes per pound, uncovered the first hour and covered for the remaining time. - When it is finished, let the ham rest uncovered for 30 minutes before carving and serving. STORAGE INSTRUCTIONS - Store in freezer until ready for use, thaw in refrigerator
$98.00
Akaushi American Wagyu Sampler
Our Texas-Raised Akaushi American Wagyu lands somewhere between Prime Black Angus and A5 Japanese Wagyu. You get the best of both worlds - a meaty bite that still has that melt-in-your-mouth marbling. PACKAGE DETAILS - 1x Akaushi American Wagyu Ribeye, 1x Akaushi American Wagyu Strip HOW IT SHIPS - Ships frozen with dry ice and may thaw in transit depending on weather TO SERVE - Akaushi steaks perform well with a variety of cooking techniques. - Season with salt and pepper and cook until the internal temperature reaches 125 degrees for medium rare. STORAGE INSTRUCTIONS - Store in freezer until ready for use, thaw in refrigerator
$159.00
Santa Carota Prestige Carrot Fed Grill Pack
PACKAGE DETAILS - 4x Santa Carota Carrot Finished Burgers, 1x Santa Carota Prestige Ribeye, 1x Santa Carota Prestige Strip HOW IT SHIPS - Ships frozen with dry ice and may thaw in transit depending on weather TO SERVE - Santa Carota steaks and burgers are perfect for cooking on the grill or your favorite skillet on the stove top. - These steaks naturally have more moisture due to the carrot diet and may cook 20-30% faster than traditional steaks. - We recommend using a thermometer and cooking your steaks to 125 degrees internal for medium rare. STORAGE INSTRUCTIONS - Store in freezer until ready for use, thaw in refrigerator
$155.00




Country Buffet
San Francisco • Salads • $$
G 3 Fire
Raw Spirulina is arguably the most nutrient-dense superfood known to man, and we've combined it with a Ginger and Jalapeño base for a boost of extra firepower. We cut the heat with a squeeze of Lemon and Orange to give you two ounces of pure invigoration. Voila! FLAVOR Hot | Vegetal INGREDIENTS Ginger, Orange, Jalapeño, Liquid Spirulina, Lemon WHEN TO DRINK Early Morning
$7.00
Mini-Boss
Our Peruvian Ginger yields juice more fiery than anywhere on earth. We don't cut it with any sweet fruit juices or water either, only raw Turmeric juice. We add a scoop of Camu Camu powder for Vitamin C and a drop of Black Pepper Oil for absorption. Drink up! FLAVOR Hot | Citrus INGREDIENTS Ginger, Turmeric, Lemon, Camu, Himalayan Salt, Black Pepper WHEN TO DRINK Early Morning to Midday
$7.00
Munity Vitamin D & Zinc Shot
Behind the Blend Vitamins C, D & Zinc...Oh My! Your immune health will thank you for adding this Vitamin D & Zinc shot to your daily routine! Packed with ingredients like reishi, live probiotics, ginger, turmeric and acerola cherry, help boost your immunity with this mini but mighty Vitamin D and Zinc shot!
$129.99
Liquid I.V. Hydration Miultiplier
$29.99




best kept secret
San Francisco • Burgers • $$
Chicken Liver Pate
Chicken liver, garlic, shallot, Kerry gold butter, served with toasted sourdough.
$15.00
Pesto & Basil Bruschetta
Grape tomatoes, basil, Italian parsley, cilantro, garlic. Homemade pesto on toasted sourdough.
$13.00
Mama Mak's Spicy Wontons
Homemade shrimp wontons, homemade spicy xo sauce, ponzu, black vinegar, scallions, and sesame oil (10 wontons).
$16.00
Chicken & Mushroom Tagliatelle
Pan seared chicken, maitake, portobello, celery, creamy parmesan sauce.
$20.00




Marunouchi - Quality Japanese Cuisine
San Francisco • Duck Meat
Salmon Roe
$12.95
Salmon
$9.95
Pork Hot Pot
Uncooked unless specified otherwise.
$22.95
Veggie Stir-Fried
$9.95




Barberitos
San Francisco • Chicken • $
Side of Queso Cheese Dip (8oz)
$6.49
Side of Guacamole (8oz)
Hand smashed avocado with tomatoes, onions, cilantro, and a dash of fresh jalapeños and select seasonings.
$6.49
Coca Cola
$3.49
Diet Coke
$3.49

Cafe Du Soleil
San Francisco • Steak • $$
CAPRESE TARINE
Vine-ripened tomatoes, Mozzarella di Bufala, shaved Parmigiano, Reggiano, basil pesto<br />
$13.00
- CHEDDAR, APPLE & PASTRAMI
Welsh cheddar, pastrami, honey crisp apples, apple butter
$15.00
- PROSCITTO & BRIE
Prosciutto di Parma, French Brie, avocado, roasted red bell pepper
$17.00
ORANGE JUICE
This is a refreshing beverage made from squeezed oranges. Autogenerated by DoorDash.
$4.00
KID ABELHA SANDWICH CALIFORNIA 🐝
San Francisco • Burgers • $$




Jalalabad Steak Palace
San Francisco • Steak • $$
Special Vegetarian Entree
A platter of baked pumpkin, pan-fried eggplant with yogurt sauce, and sautéed okra with fresh tomatoes. Served with pallow rice.
$23.78
Vegetarian Kourma Challow
Sautéed green beans, carrots, cauliflower, turnips, and potatoes. Served with spinach and challow rice.
$19.58
Kaddo & Banjan Challow
Baked baby pumpkin and eggplant with mint yogurt, and fresh tomato sauce. Served with challow rice.
$19.58
Vegetarian Aushak
Afghan ravioli, filled with leeks and scallions. Served with a yellow split pea and carrot sauce and mint yogurt.
$20.98

Latin Steak House
San Francisco • Latin American • $$
NY Steak
Cheesy baked potato grilled corn & Oaxaca cheese, sautéed seasonal veggies, salsa de res.
$46.00




Latin Steakhouse
San Francisco • Steakhouses • $$
Mushroom Quesadilla
Tortilla, Oaxaca cheese, side of pico.
$10.00
Guac & Chips
Our house favorite.
$8.00
Chips & Salsa
$6.00
Chips & Salsa
$6.00




Wooooo! Wings
San Francisco • Chicken • $$
Buffalo
Wings tossed in buffalo sauce. Served with a side of ranch or blue cheese dressing.
$22.00
Mango Habanero
Wings tossed in a mango habanero sauce. Served with a side of ranch or blue cheese dressing.
$22.00
Lemon Pepper
Wings tossed in a zesty lemon and cracked pepper sauce. Served with a side of ranch or blue cheese dressing.
$22.00
Garlic Parmesan
Wings tossed in a parmesan, garlic and parsley sauce. Served with a side of blue cheese dressing.
$22.00
DoorDash is food delivery anywhere you go. With one of the largest networks of restaurant delivery options in San Francisco, choose from 38 restaurants near you delivered in under an hour! Enjoy the most delicious San Francisco restaurants from the comfort of your home or office. Browse by name, cuisine, or staff picks personalized to your location
DoorDash connects you with the best nearby restaurants. Use the DoorDash website or app to browse eligible restaurants. Order and securely pay online and your food is on the way! You can even track your delivery right to your door. Getting your favorite foods delivered is that easy.
Yes. Before clicking Place Order, simply select Scheduled and you can select the date and time you wish to have your meal delivered. After selecting the date and time you want, click Place Order and we'll handle the rest.
How fast you'll get your food depends on a number of things. How far is the restaurant? How bad is traffic? Is it snowing out? The average time is approximately 40 minutes but it could be more or less. Either way, you can track where your driver is on the DoorDash website or app.
A group order allows multiple people to add items into an order at the same time. Once a group order is created through a DoorDash Account, the rest of the group doesn't need to have a DoorDash Account to use the group order link. Even better, you can pre-order up to four days in advance, which makes it great for events and meetings.
Follow these steps to create a group order:
• Log into your DoorDash account.
• Choose your restaurant.
• In the upper right-hand corner, click Create a group order.
• Send the group order link to others.
• When everyone is done adding their items into the cart, you can close the group order and complete checkout.
DashPass is a subscription service that provides free deliveries (no delivery fee) on orders from eligible restaurants. Service fees and minimum subtotal may apply. Check your DoorDash app for more details and to sign up (available only in certain areas).