Sushi delivery in San Francisco

Vietnamese Banana Cake

Coconut cream and peanuts.

Side Rice

Jasmine or brown steamed rice.

Side Salad

Mixed greens with house vinaigrette.

Spinach & Minced Pork Soup

Miso Soup

Assorted Tempura

Assorted vegetable and shrimp tempura.

Omakase Nigiri 8 pcs

8 pcs chef's choice nigiri

Chef’s Choice Sashimi (20 Pieces)

Shiitake Miso Soup

yellow and red miso, house dashi broth, shiitake mushrooms, tofu, scallions

Salmon Chowder

house-made creamy chowder, applewood bacon, yukon gold potatoes, lemon oil, grilled bread for dipping

Coconut Shrimp

five-spice crispy shrimp, Thai sweet chili sauce

Cabo Calamari

crispy calamari, fried lemon slices, Fresno chilies, chipotle aioli

Chicken Karaage

Japanese Style Deep Fried Boneless Chicken Thigh

Build your own Poke Bowl

Includes seaweed salad, cucumber, edamame, fried shallot

Summer Bowl

Fresh salmon, Ahi Tuna, Hamachi, seaweed salad, cucumber, fried shallot, masago, corn, Unagi sauce and wasabi mayo

Autumn Bowl

Fresh salmon, Hamachi, Spicy Tuna, seaweed salad, cucumber, fried shallot, jalapeno, edamame, unagi sauce and spicy mayo

Gyoza

Pan fried seasoned ground pork with cabbage.

Garlic Edamame

Garlic soybean with butter and spicy flavor.

Agedashi Tofu

Deep fried tofu with fish flakes.

Croquette

Deep fried breaded creamy potato.

Rice Bowl

Choose 3 toppings. Partially-milled brown rice, mixed greens, wakame salad, red cabbage, carrot, edamame, takuan, and onion.

Tofu Noodle Salad Bowl

Tofu shirataki noodles, mixed greens, wakame salad, red cabbage, carrot, edamame, and takuan.

Salad Bowl

Choose 3 toppings. Bed of mixed greens, wakame salad, red cabbage, carrot, edamame, takuan, and onion.

Create Your Own (3 Scoops)

Your choice of 3 scoops of Protein served over rice & mixed greens with krab salad, seaweed salad, cucumber, corn, carrot, red cabbage, edamame, crispy onion, furikake and cilantro.

Clam Chowder Bread Bowl

12 oz. of clam chowder (containing bacon) and a sourdough bread bowl

Grilled Basa Fish Salad

Grilled basa with mixed greens, tomatoes, cucumbers.

Grilled Shrimp Salad

Grilled shrimp with mixed greens, tomatoes and cucumbers

Fish & Chips

Deep-fried basa with french fries.

Agedashi Tofu

Gently Fried soft tofu comes in tempura broth, served with scallion, daikon, ginger and bonito

Aji Fry

Deep fried crispy Aji with chef's special sauce

Akimo

Steamed creamy monk fish liver served with ginger, onion, tobiko and ponzu sauce

Chicken Kara-Age

Japanese style deep-fried marinated chicken. Tender and juicy chicken coated with crispy shell.

Chicken Teriyaki

come with cucumber, sweet corn, carrot, seaweed salad, edamame and kimchee. Unagi sauce

Smoked Pork

come with cucumber, sweet corn, carrot, seaweed salad, edamame and kimchee. Mild sauce

Large Poke Bowl

Five scoops.

Regular Poke Bowl

Three scoops.

Strawberry Matcha Iced Latte

Strawberry purée with milk and ceremonial grade matcha.

Thai Iced Tea

A popular Southeast Asian sweetened tea ( Ceylon tea) with milk.

Large Bowl

Four scoops of proteins and as many toppings

Sushi Burrito

Three scoops of proteins and as many toppings

Edamame

Spicy Tuna Tartare Tacos (3 Pieces)

Poki

Bluefin tuna with shredded onion in special poki sauce.

Jalapeno Poppers

Fried jalapeno with salmon, cream cheese & tobiko.

Chicken Teriyaki Lunch Set

Grilled chicken served with teriyaki sauce, salad, mini-appetizers, steamed rice, and miso soup.

Salmon Teriyaki Lunch Set

Grilled salmon served with teriyaki sauce, salad, mini-appetizers, steamed rice, and miso soup.

Salmon Shioyaki Lunch Set

Lightly salted grilled salmon served with salad, mini-appetizers, steamed rice, and miso soup.

Salmon Fry Lunch Set

Deep fried breaded salmon served with salad, mini-appetizers, steamed rice, and miso soup.

Lava Nachos

Tuna Picante (Raw) | Corn Tortilla Chips | Melted Pepper Jack Cheese | Avocado Spread | Nori Strips | Sriracha Aioli

Chicken Karaage

Peruvian Herb Sauce

Crispy Shrimp Tempura (4 pieces)

Sriracha Aioli

Geisha’s Kiss

Yellowfin Tuna (Raw) | Tamago | Piquillo Peppers | Yuca Crumbles | Pickled Cucumbers | Green Leaf Lettuce | Sesame White Soya | Sushi Rice | Sushirrito Nori | Avocado Spread

Shishito Pepper

Japanese peppers stir fried with garlic soy sauce

Geso Karrage

Deep fried squid legs.

Baked Mussel (5 Pc)

Mussels baked with spicy mayo sauce.

Gyoza (6 Pc)

Popular. Japanese pot stickers, pork and vegetable inside.

Poke Bowl - Regular (2 Proteins)

Mix up to 2 proteins with your choice of base, mix-ins, toppings, and flavor.

Poke Bowl - Large (3 Proteins)

Mix up to 3 proteins with your choice of mix-ins, toppings, flavor, and base.

Poke Salad - Regular (2 Proteins)

Two proteins with your choice of mix ins, toppings, and flavor with fresh romaine and spring mix

Poke Salad - Large (3 Proteins)

Three proteins with your choice of mix ins, toppings, and flavor with fresh romaine and spring mix

CHIPS N DIP

Shrimp chips topped with spicy tuna, scallion, masago, honey mustard sauce, and sweet soy glaze.

COUPLE OF BABES

Maryland Blue crab handroll with crunchy garlic topping and Ocean trout handroll with avocado (2pc)

CUCUMBER SALAD

FAB 4

(2) Blue crab handrolls with spicy crunchy garlic topping and (2) Ocean trout handrolls with avocado

Miso soup

Red miso soup with mitsuba & eringi mushroom.

Toku Betsu Sushi Combo

6 pcs sashimi (3 different kinds), 6pcs chef choice nigiri & 1 hosomaki.

Mystery chirashi don

assorted fish w/ shiitake mushroom, kanpyo, kizami nori, tamago & pickled vegetables topped over rice.

Sushi moriawase

7pcs chef choice sushi & 1 futo maki

HIBACHI STEAK*

New York strip steak* and mushrooms hibachi grilled to your specification.

EMPEROR’S FEAST

Filet mignon* and chicken breast grilled to perfection.

CHILI SHRIMP ROLL

Krab†, cream cheese and seaweed tempura in a spicy chili sauce, topped with spicy krab† and shrimp.

ALASKAN ROLL

Krab†, avocado, salmon*, cucumber.

Salmon Teriyaki

Grilled salmon with Japanese teriyaki sauce,Broccoli

Vege Dragon Roll

Grilled eggplant, Avocado, Fried sweet potato, Yuzu sauce, Sushi rice, Seaweed paper.

Dragon Roll

Shrimp Tempura, Avocado, Cooked eel, flying fish eggs, Sushi rice, Unagi sauce, paper.

Yuzu Scallop Roll

Scallop, Salmon, Avocado, flying fish eggs, Yuzu wasabi sauce, Sushi rice, Seaweed paper.

Cucumber Hotate

Cucumber and sliced Hokkaido scallop with wasabi yuzu sauce.

Edamame

Salted soy beans in the pod.

Garlic Edamame

Chicken Karaage

Lightly breaded and crusted deep fried boneless chicken with spicy mayo side.

111 Edamame

Tender, salt-dusted edamame beans, steamed to perfection for a healthy delight.

112 Spicy Garlic Edamame

Wonderful garlic and chili paste sauce coating the steamed edamame.

114 Soft Shell Crab

Crispy whole crab with katsu sauce.

115 Tempura Mix

Shrimp (3 pcs) and veggie (6 pcs).

Rice

Requires 24 hours advance notice.

Miso Soup

Seaweed Salad

Requires 24 hours advance notice.

Ginza

Top seller, gluten-free. Yellowtail, cucumber, kaiware, topped with seared yellowtail, avocado, jalapeño, spicy aioli, and squid ink tobiko. Chef's signature roll.

Coke ᴰᴰ

12oz can

Diet Coke ᴰᴰ

12oz can

Iced green tea ᴰᴰ

Oi ocha 16.9 fl oz bottle

Sprite ᴰᴰ

12oz can

Kubota Manjyu Junmai Daiginjo (300ml)

*Must be 21 or older* Niigata Prefecture This is one of if not the most sought after Daiginjo in Japan. This Daiginjo is sophisticated and yet very drinkable, perhaps too drinkable as the phantom finish leaves you wondering if you swallowed or not. The nose is a clever balance of honeysuckle and tuberose. The first sip spells the strength in clarity of this sake. Subtle flavors of fuji apple and tart pear dance through the cleanest mouth in the sake world.

Lean Bluefin Tuna

1 pc Hon Maguro (Akami), Mexico (wasabi, soy sauce is pre-seasoned)

Medium fatty Blue fin Tuna

1pc zuke chutoro (Soy cured Hon Maguro)Mexico (wasabi, soy sauce is pre-seasoned)

Supreme Fatty Blue fin Tuna

1pc Hon Maguro, Toro, Mexico (wasabi, soy sauce is pre-seasoned)

Edamame

Vegetarian. Salted soybeans.

Miso Soup

Cucumber Sunomono

Vegetarian. Cucumber salad with vinaigrette dressing and sesame seed.

Seaweed Salad

Vegan.

Candlestick

Asparagus and avocado roll topped with arctic char, lemon, and red tobiko gluten free available; cross contamination may occur.

Extinguisher

Spicy albacore, cucumber, avocado, habanero masago, spicy aioli fire gluten free available; cross contamination may occur.

Golden State

Spicy scallop, spiced apple reduction, seared albacore, avocado, yuzu tobiko gluten free available; cross contamination may occur.

Kingfisher

Cucumber wrapped with chef choice of fish, avocado, ponzu and masago gluten free available; cross contamination may occur.

49er's Roll

Imitation Crab Meat, Avocado and Cucumber inside, Topped with Salmon and Lemon Slides

Unagi Don

BBQ Eel Over Rice, *Although the filleted eel is deboned, there can still be many fine tiny bones in an unagi. Most of the time, these fine bones are harmless if swallowed.

Lava Roll

Deep Fried California Roll with Spicy Sauce and Tobiko

Rock and Roll

BBQ Eel, Avocado and Cucumber

Green Tea

unsweet Japanese green tea.

Oolong Tea

unsweet

San Pellegrino Orange

Takoyaki (4 Pieces)

Spicy. Deep fried with bonito flakes, eel sauce, and spicy mayo.

Baked Mussels

5 pieces

Chicken Kara-age Salad

Gyoza (Potstickers)

6 pieces

Harumaki (Imperial Rolls)

6 pieces

Coke

Diet Coke

Sprite

California

Snow crab avocado.

Honey Salmon

Salmon ikura.

Coke

Diet Coke

Spicy Crispy Pork Belly

Stir-fried garlic, fresh chili, Chinese broccoli with crispy pork in spicy brown garlic and bean sauce

Spicy Basil

Stir-fried Thai basil, fresh chili, bell pepper, and onion with brown garlic sauce

Spicy Catfish

Stir-fried crispy catfish, green peppercorn, Thai eggplant, basil, ka-chai, and coconut with red curry sauce

Jasmine Rice

Rice

Hamachi Kama

Grilled yellowtail collar.

Nabe Udon

Tekka Roll

Tuna Roll ( Hoso maki Thin sushi roll )

Scallop and Crab Cakes

With crushed garlic, jalapenos, salt and pepper sauce.

Hamachi Nigiri

Yellowtail.

Ebi Nigiri

Shrimp.

Unagi Nigiri

BBQ eel.

Edamame

Takoyaki (6pcs)

6 pieces.

Shrimp Pops

Chicken Karaage

Japanese style chicken nuggets.

Miso Soup

Tofu and seaweed (13 oz)

House Salad

Imitation crab meat, cucumber, tobiko, seaweed salad, sesame (Dressing)

Seaweed Salad

Health Japanese dish.

Salmon Sashimi (4 Pieces)

4 pieces.

Combo 2

Choice of one dinner entree above and california, spicy tuna, salmon skin roll, or tempura appetizer.

Chicken Katsu

Deep fried chicken. Includes miso soup, rice and salad.

Salmon Teriyaki

Grilled salmon. Includes miso soup, rice and salad.

Beef Teriyaki

Grilled beef steak. Includes miso soup, rice and salad.

HWE DUP BAP

Sashimi salad, lettuce, tobiko, rice, spicy sweet sauce.

SASHIMI SPECIAL

15 pieces fresh assorted sashimi.

LUNCH BENTO BOX

Served with rice and miso soup.

LION KING

Crab salad, avocado, baked salmon, garlic mayo, tobiko.

Edamame

Broiled green soybeans.

Wakame

Japanese seaweed salad.

Yaki-Tori

Skewered chicken and green onion with teriyaki sauce.

Gyoza (App)

6 pcs Pan-fried homemade pork pot sticker.

Fire Cracker Roll

Ten pieces. Spicy salmon tempura roll, topped with special house sauce.

TNT Roll

Tuna avocado roll cut into eight pieces and then tempura, topped with house spicy sauce.

Veggie Tempura Roll

Eight pieces. Vegetarian. Tempura with different kinds of vegetables.

Tempura California Roll

Ten pieces. Tempura California roll, topped with special house sauce.

Ramune

Japanese soda Bottle with marble.

Unagi-Don

barbecued Eel with house sauce over rice.

Tempura Udon

light batter-dipped fried prawns and veggies with noodle soup.

Spicy Udon

Fried Chicken Karaage, Fried Onion and tofu with spicy miso base. (spicy levels: 1. mild spicy, 2. medium spicy, 3. very spicy or 4. super duper spicy.

4-Item Bento Preset

Customizable. Two salads, one deli item, and rice.

5-Item Bento Preset

Hjiki and soybean salad, spicy burdock salad, one chicken dumpling, 3 piece avocado roll, and ½ shrimp cake with tartar.

Assorted Sushi Bento

Preset nine-item boxed lunches with a tasted of our most popular sushi and salads available. Sushi (Avocado roll topped with spicy salmon, salmon poke, 1/2 16 grain Inari, shrimp and crab roll), salad (hijiki and soybean, spicy burdock, spinach, and green bean), and deli (one chicken dumpling).

Spicy Tuna Roll

Minced big eye tuna with cucumber, red chilis, and a hint of house mayonnaise.

Salmon Tuna Tower

Chopped salmon, tuna and avocado served with shrimp chips.

Poke Salad

Tuna, salmon, cucumber, seaweed salad, avocado , tobiko, and sesame with house sauce.

Albacore Tataki

Seared albacore and onion with tataki sauce.

Mixed Tempura

Two pieces of shrimp and vegetable.

Strawberry Daifuku Mochi

A Japanese delicacy consisting of large, juicy strawberries, a coating of sweet red bean paste, and an outer layer of mochi.

Omakase Assorted Sashimi

Please ask server for today's fish

Sake (Salmon)

Ikura (Salmon Caviar)

1 order comes with 2 pcs.

California Roll

Crab meat, avocado topped with saesame and tobikio.

Tekka Maki

Tuna Roll

Shiro Tekka Maki

White tuna roll

Sake Maki

Salmon roll