
Tapas delivery in San Francisco
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Best Tapas in San Francisco
32 Tapas restaurants in San Francisco




Aria Korean Street Food
San Francisco • Takeout • $$
10pcs Korean Fried Chicken (치킨) - Sauce on the Side
Boneless and skinless non-gmo chicken thighs. Sauce on the side.
$14.00
10pcs Gangjung Fried Chicken (닭강정) - Sauce on Top
Boneless and skinless non-gmo Korean fried chicken thighs with mama's secret sauce on top.
$15.00
Bulgogi Kimbap (불고기 김밥)
Two rolls per order. White rice with sesame oil, fermented yellow radish, sliced carrots, pan-fried fish cake, and Korean marinated beef.
$17.00
Veggie Kimbap (야채김밥)
Two rolls per order. White rice with sesame oil, sliced fermented yellow radish, carrots, and soy sauce braised burdock root.
$14.00




Chisme
San Francisco • Tacos • $$
Quinoa Salad
Roasted garlic quinoa, seasonal greens, mango, red pepper, red onion, sweet cabbage, tortilla strips, cilantro, avocado, house lemon vinaigrette.
$15.50
Rice Bowl
Rice, black beans, mango salsa, cabbage, tortilla strips, seasonal greens, cilantro, avocado, coconut ranch.
$15.50
Black Bean & Mango
Spanish rice with black beans, mango salsa, and cilantro.
$11.50
Plantain Burrito (Vegan)
Sweet plantain, black bean, rice, guac, spinach, pineapple habanero salsa, coconut ranch, cilantro. Includes house chips, salsa roja & mango salsa.
$16.00



Kokio Republic
San Francisco • Korean • $$
Korean Fried Chicken
5 pieces fried chicken thigh and drumsticks tossed in spicy Gochujang sauce or soy garlic sauce. Topped with roasted sesame seeds. Comes with a pickled radish.
$15.00
Korean Fried Chicken, 10 pcs
10 pieces fried chicken thigh and drumsticks tossed in spicy Gochujang sauce or soy garlic sauce.
$24.00
Makgulli Rice wine
*Must be 21 or older* Carbonated Korean rice wine (750ml).
$13.00
Echigo Rice Lager (330ml)
*Must be 21 or older* Brewed using German malts and hops, along with the famed Koshihikari rice from Niigata Prefecture. Echigo Koshihikari is clean and simple yet packed with a delicious rice flavor. Complements sushi, sashimi, yakitori served with salt, etc.
$6.95
Crostini & Java
San Francisco • Sandwich • $$
Toasted Bagels with Smoked Salmon and egg
Tomato, spinach, maple Dijon sauce.
$11.95
Toasted Bagels with Smoked Salmon and cream cheese
Cucumber, tomato, red onion, dill.
$11.95
Toasted Bagels with Cream Cheese and Avocado
$6.50
Toasted Bagels with Egg, Ham and Cheese
maple Dijon sauce.
$8.75




Terzo
San Francisco • Opens daily • $$$
Hummus
with house-made pita & za'atar.
$15.00
Roasted Beets
with labneh, dill, pomegranate molasses & pickled onion.
$15.00
Mozzarella Di Bufala
with basil arugula pesto, calabrian chilies, crème fraiche & toasted focaccia.
$18.00
Roasted Brussels Sprouts & Butternut Squash
with pomegranate molasses, brown butter, manchego & fried sage.
$17.00

Ramen Izakaya Goku
San Francisco • Takeout • $$
Rich Tonkotsu Ramen
Sliced pork chashu, bean sprouts, green onions, kikurage mushrooms, bamboo shoots and boiled egg.
$16.00
Shoyu Ramen
Chicken chashu, green onions, mizuna, wakame seaweed, bamboo shoots, nori seaweed, boiled egg and shrimp oil.
$15.00
Kakuni Tonkotsu Ramen
Kakuni braised pork(big portion), bean sprouts, green onions, kikurage mushrooms, bamboo shoots and boiled egg.
$17.00
Roasted Garlic Ramen
Sliced pork chashu, roasted garlic oil, beans sprouts, green onions, kikurage mushrooms, garlic chips, bamboo shoots and boiled egg.
$17.00




Blue Plate
San Francisco • Tapas/Small Plates • $$$
Dungeness Crab Ravioli
kumquat, charred scallion, shaved fennel, frisee
$35.20
Toasted Farro w Slow Egg
porcini, parmesan cream, preserved meyer lemon pistou, grilled bread
$18.70
Smoked Trout Deviled Egg
castelvetrano olives, lemon, fried garlic
$9.90
Butter Lettuce
french feta, fried chickpeas, nicoise olive, watermelon radish, tahini vinaigrette
$16.50


Fenikkusu Tapas & Omakase
San Francisco • Japanese • $$
Eryngii Mushroom
Stir fried King Oyster mushroom with miso butter
$14.00
Hamachi Nigiri (1pc)
$3.00
Ika & Uni
Sliced squid and uni with ume ponzu sauce and olive oil
$13.00
Unagi Nigiri (1pc)
$3.00
Esperpento Restaurant
San Francisco • Spanish • $$
Pinchos Morunos
Pork kebabs.
$15.50
Pollo Al Ajillo
Garlic chicken.
$15.50
Half Cola De Langosta
Lobster tail.
$15.50
Albondigas
Meatball stew with saffron.
$15.50




Picaro
San Francisco • Dinner • $$
Sautéed Shrimp, Green Onions and Mushrooms
Salteado de gambas, cebollitas y champiñones. Sautéed shrimp, green onions and mushrooms with olive oil and white wine.
$9.50
Aceitunas Rellenas de Anchoa
Spanish olives stuffed with anchovies.
$5.50
Calamares Fritos
Fried Calamari with aioli sauce.
$8.25
Calamares a la Plancha
Sauteed calamari with onions, tomatoes and garlic.
$8.25
Izakaya Sozai
San Francisco • Asian Food • $$
Kizakura Nigori Sake 300ml
Unfiltered, milky creamy texture.
$20.00
Nama Genshu "Narutotai" 720ml
Unpasteurized and undiluted high alcohol % of 18.5.
$55.00
Kikusui 720ml
Junmai ginjo, crisp and clean notes.
$58.00
Dassai 45 750ml
Junmai daiginjo.
$62.00




El Nuevo Frutilandia
San Francisco • Cuban • $$
*Veggie Mofongo Plate
Garlic flavored mashed green plantains in a wooden pilón. Formed into a plantain bowl and filled with mixed vegetables, then topped with a sofrito vegetable sauce on top. Served with white rice. (vegan, vegetarian, gluten free)
$18.00
*Picadillo a la Havana - Cuban Ground Beef
Traditional Cuban ground beef, simmered in Cuban spices, with bell peppers, raisins and green olives. Served with white rice.
$19.00
*Lechon Horneado - Roasted Pork Shoulder
Succulent roasted pork shoulder marinated in a garlic, achiote (annatto) seasoning blend. Served with white rice.
$19.50
*Ajo Camarones - Garlic Lemon Shrimp
Prawns sautéed with citrus garlic butter. Served with white rice. (gluten free)
$19.00
Dash Japanese Tapas & Sushi
San Francisco • Japanese • $$
Stuffed Mushroom
baked baby bella mushroom stuffed with imitation crab meat, topped with spicy mayo and unagi sauce
$15.40
Hamachi Carpaccio
yellowtail with mixed green, garlic ponzu and tobiko
$17.60
Wagyu Carpaccio
Thin slices of Kobe beef with wasabi yuzu sauce and tobiko
$17.60
Hotaru Ika Tempura
8pc deep fried firefly squid
$13.20




Damansara
San Francisco • Malaysian • $$
Satay with Peanut Sauce
Chicken marinated with lemongrass, cumin, and spices. Comes with thick, crunchy house sauce made from whole peanuts (packed separately, no cross contamination). 3 skewers.
$16.00
Cereal & Salted Egg Fried Chicken [DINNER ONLY}
Boneless thighs coated in creamy salt-cured egg yolk sauce and in-house cereal crumbs. 4 pieces.
$20.00
Grilled Otak-Otak
Boneless fish meat with spices & coconut grilled in banana leaves. No gluten, no eggs.
$12.00
The Best Greens
Gailan broccoli with special onion oyster sauce, and fried garlic. Served cold. Pescatarian by default unless vegan option is selected.
$12.00

Chapeau
San Francisco • Dinner • $$$
Mesclun Salad
Creme Dijonaise, Grape, Toasted Pistachio, Breaded Camembert
$18.00
Salade Landaise
Frisee, Duck Confit, Smoked Breast, Chicken Liver Mousse
$18.00
Trio of Salmon
Tartare, Gravlax, Roe, Egg, Caper, Creme Fraiche
$18.00
Potato Gratin
Creamy Potatoes, Gruyere
$10.00


Noren Izakaya
San Francisco • Tapas/Small Plates • $$
Shishito Pepper
Japanese Shishito Pepper Seasoned with Sea Salt and Charcoal Grilled with Binchotan (Japanese White Charcoal)
$4.25
Shiitake Mushroom
Fresh Shiitake Mushroom Seasoned with Sea Salt, Tare Sauce, and Charcoal Grilled with Binchotan (Japanese White Charcoal)
$4.75
Chicken Breast
Local Mary's Farm Non-GMO Free Range Chicken Breast Seasoned w/ Sea Salt, Tare Sauce, and Charcoal Grilled w/ Binchotan (Japanese White Charcoal). Topped w/ Wasabi.
$5.25
Chicken Thigh
Local Mary's Farm Non-GMO Free Range Chicken Thigh Seasoned w/ Sea Salt, Tare Sauce, and Charcoal Grilled w/ Binchotan (Japanese White Charcoal)
$5.25

Colibrí Mexican Bistro
San Francisco • Mexican Food • $$
Crepas con Cajeta
Crepes with cajeta and vanilla ice cream
$14.00
Pastel Chocolate
Warm, soft Mexican chocolate cake, with vanilla ice cream
$14.00
Churros
Traditional hispanic pastry filled with cajeta caramel cream, served with dulce de leche ice cream
$13.00
Coffee
Mexican coffee
$5.00
Four Chairs
San Francisco • Thai • $$
Tofu Steak
Grilled marinated tofu served with peanut sauce.
$10.50
4 Chairs Salad
Charbroiled premium ribeye salad with house lime dressing.
$17.95
By the Bay
Grilled salmon with white wine and lemon butter sauce.
$22.95
4 Chairs Signature
Sautéed sliced ribeye steak, string bean, and bell pepper. (Vegetarian option available with grilled tofu.).
$14.95
The Crafty Fox Ale House
San Francisco • Pubs • $$
Crafty Fox Cheeseburger
Shredded lettuce, tomato, pickles & sharp cheddar, served with kennebec fries or mixed greens.
$15.00
Fried Chicken Sandwich
Purslane & cabbage slaw, herb ranch.
$14.00
Fish & Chips
Purslane and cabbage slaw, kennebec chips, tartar sauce.
$18.00
French Fries
with calabrian chilli aioli
$9.00
The Cavalier
San Francisco • Gastropubs • $$
Grilled Octopus
chicories, crispy potatoes & caesar vinaigrette
$23.00
Brussels Sprout Chips
$14.00
Brussels Sprout Chips
vadouvan & lemon zest
$14.00
Crispy Sunchokes
olive chimichurri & smoked crème fraiche
$16.00
Canela Bistro & Wine Bar
San Francisco • Spanish • $$
Market Street Salad
Butter lettuce, early girl tomato, Persian cucumber, pickled carrots, seed mix, dried apricot, blood orange vinaigrette (gf, df)
$16.00
Escarole Caesar Salad
Golden Pickled Beets, Radish, Seasonal Produce, Shaved Manchego, Boquerones (White Anchovies), Croutons, Creamy Piquillo Dressing
$16.00
Veggie Coca
Sheep's Cheese, Sofrito, Seasonal Veggies, Dressed Arugula (gluten free available)
$20.00
Lamb Coca
Harrisa, with Sofrito and Shredded Sheep Cheese
$20.00



Back to Back
San Francisco • Tapas/Small Plates • $$
Flourless Dark Chocolate Cake
flourless cake, strawberries, whipped cream
$11.00
Pappardelle Al Pecorino
ginger, shallots, pecorino
$25.00
B2B Burger
wagyu, american cheese, onion, tomato, shishito aioli, fries
$25.00
Endive and Beet Salad
Apple, pear, cheddar, walnuts, white balsamic vinaigrette
$16.00




Bask
San Francisco • Takeout • $$
Charcuterie and Cheese Platter
Gluten-free. Spanish charcuterie and artisan cheese.
$29.00
Iberico Bellota Ham
Gluten-free. Cured 36 months... melts in your mouth.
$25.00
Boquerones GF
( GF ) Marinated white anchovies, pickled onions, aioli, levain bread
$17.00
Spanish Tortilla
Gluten-free. Potato and onion omelet.
$11.00



LingLong
San Francisco • Japanese • $$
Famous XLB
Classic Shanghai-style mini steamed dumpling with pork filling. 5pc.
$8.00
Ribs
Chopped baby back ribs steamed with black bean sauce, scallion.
$9.00
Hot and Sour Soup
Classic style with bamboo, mushrooms, chicken, and egg flower.
$6.00
Alegrias
San Francisco • Tapas/Small Plates • $$
Tabla de Quesos
Assortment of cheese imported from Spain.
$19.00
Jamon Iberico Pata Negra
Cured Spanish ham from black hoofed hog.
$21.00
Boquerones en Vinagre
Anchovies cured in white vinegar, served with olive oil and sliced piquillo pepper.
$16.00
Empanadillas Vegetarianas
Vegetarian Spanish style turnovers stuffed with soy based vega-meat, egg, green onions, olives, raisins, and herbs.
$14.00

Etcetera Wine Bar
San Francisco • Bar and Grill • $$
Alsacian
Bacon, caramelized onion
$21.00
Caprese (VO)
Fresh tomato, basil, mozzarella
$19.00
Piemonts (VO)
Mushroom, truffle oil, arugula, pecorino romano
$21.00
Galician
Salametto picante, bell pepper, onion, manchego
$22.00


Bota
San Francisco • Spanish • $$$
Cheese Plate
Manchego, urgelis, drunken goat, served with bread and fig jam.
$24.00
Shishito Pepper
Charred peppers and sea salt flakes.
$12.00
Patatas
Fried potatoes with smoke paprika, brava and aioli sauce.
$13.00
Brussels
Brussels sprouts with St Simone cheese.
$15.00
B44 Catalan Bistro
San Francisco • Spanish • $$
Gambas Al Ajillo
Gluten free. White shrimp sautéed with garlic and adobo.
$18.00
Patata Bravas
Gluten free. Patata bravas, allioli brava sauce.
$12.00
Salmon "a La Plancha" Sandwich
salmon "a la plancha" sandwich with watercress and allioli.
$23.00
Octopus
Gluten free. Warm octopus, fingerling potatoes and pimenton oil.
$18.00


Barley
San Francisco • Charcuterie • $$
Zymurgy
Sauteéd mushrooms, mozzarella, avocado, housemade creamy cilantro sauce on roll ciabatta roll
$14.00
Amylase
Fuji apple, pickled jalapeno, double cream brie, mayo on a dutch crunch roll
$14.00
Lovibond
Zoe's turkey breast, crispy Zoe's bacon, provolone, mayo on toasted whole wheat. *pictured is a staff favorite, with added avocado!
$15.00
Krausen
Zoe's pastrami, aged swiss, sauerkraut, stone ground mustard on sourdough bread
$15.00




Bellota
San Francisco • Tapas Bars • $$
Cordero
braised lamb shank, baby carrot, fava bean, pea tendril, pistachio
$60.00
Pescado
oven-roasted whole fish, citrus, mojo verde, preserved-lemon alioli
$45.00
Brocoli
oven-roasted cauliflower, mojo picon, romesco, manchego
$20.00
Ceviche Verde
tuna, fermented green tomato, pickled strawberry, green garlic, avocado
$17.00
Almadura
San Francisco • Tapas/Small Plates • $$
Shrimp
Topped with bacon, cabbage slaw, and chipotle aioli.
$5.00
Pork Belly
Topped with jicama slaw and pickling pear dressing.
$5.00
Sweet Potato
Served on a bed of chipotle aioli and bacon then topped with pumpkin seeds and parmesan cheese.
$5.00
Ribeye, 3 Tacos
Grilled ribeye steak tossed in chimichurri, chipotle aioli, and topped with onions and cilantro.
$18.00
Angie’s Pizza
San Francisco • Pizza • $$
DoorDash is food delivery anywhere you go. With one of the largest networks of restaurant delivery options in San Francisco, choose from 32 restaurants near you delivered in under an hour! Enjoy the most delicious San Francisco restaurants from the comfort of your home or office. Browse by name, cuisine, or staff picks personalized to your location
DoorDash connects you with the best nearby restaurants. Use the DoorDash website or app to browse eligible restaurants. Order and securely pay online and your food is on the way! You can even track your delivery right to your door. Getting your favorite foods delivered is that easy.
Yes. Before clicking Place Order, simply select Scheduled and you can select the date and time you wish to have your meal delivered. After selecting the date and time you want, click Place Order and we'll handle the rest.
How fast you'll get your food depends on a number of things. How far is the restaurant? How bad is traffic? Is it snowing out? The average time is approximately 40 minutes but it could be more or less. Either way, you can track where your driver is on the DoorDash website or app.
A group order allows multiple people to add items into an order at the same time. Once a group order is created through a DoorDash Account, the rest of the group doesn't need to have a DoorDash Account to use the group order link. Even better, you can pre-order up to four days in advance, which makes it great for events and meetings.
Follow these steps to create a group order:
• Log into your DoorDash account.
• Choose your restaurant.
• In the upper right-hand corner, click Create a group order.
• Send the group order link to others.
• When everyone is done adding their items into the cart, you can close the group order and complete checkout.
DashPass is a subscription service that provides free deliveries (no delivery fee) on orders from eligible restaurants. Service fees and minimum subtotal may apply. Check your DoorDash app for more details and to sign up (available only in certain areas).