Indian delivery in Los Angeles

Salmon Tikka Masala

(Gluten-free/Keto Friendly) Sushi grade salmon marinated in a blend of freshly ground herbs, baked over charcoal, then cooked in the chef’s special masala sauce.

Salmon Korma

(Gluten-free/Keto Friendly) Sushi grade salmon cooked in creamy korma sauce flavored with exotic spices, paste of ground nuts and herbs.

Coconut Salmon

(Gluten-free/Keto Friendly) Sushi grade salmon cooked in coconut cream sauce flavored with exotic spices, paste of ground nuts and herbs.

Salmon Vindaloo

(Gluten-Free) Sushi grade salmon cooked with potatoes onion, tomatoes, garlic, ginger, and hot Indian spices.

Cream and Keema Curry

Minced Beef Cutlet & Stewed Beef

Vegetables & Stewed Beef

Double Chicken Cutlet

Mango Sticky Rice

Freshly sliced mango over sweet sticky rice topped with coconut cream drizzle and sesame seeds. (Seasonal)

Tom Yum

Spicy and sour soup broth with crimini mushrooms, tomatoes, onions, lemongrass, lime leaves, fish sauce and galanga root.

Tom Kha

Savory coconut soup with crimini mushrooms, tomatoes, onions, lemongrass, lime leaves, fish sauce and galanga root.

Yellow Curry

Freshly ground savory yellow curry paste in coconut milk with potatoes, tomatoes, carrots, red onions, Thai chilis and cilantro. Served with Jasmine rice.

Lassi

Mango Lassi

The best Indian soft drink made with yogurt and mango.

2 Pieces Alu Samosa

Potatoes and peas, vegetable patties served with mint chutney.

2 Pieces Lamb Samosa

Patties stuffed with minced lamb meat, green peas, onions and herbs, deep fried.

Pickled Cucumber (16 oz.) / 오이지 庵黃瓜, (16 oz.)

Bcd made pickled cucumber package (unseasoned)

Seasoned Fresh Kimchi (32 oz.) / 겉절이 凉拌泡菜 (32 oz.)

Bibimbap Combo / 비빔밥(소고기 또는 두부) + 순두부 拌饭+豆腐

Vegetarian menu. Rice with mixed vegetables (beef or tofu).

Atka Mackerel Combo / 이면수 + 순두부 林延寿+豆腐

Katsu Plate

Katsu with rice, side salad, macaroni, korean radish. (Soup not available for take out and delivery)

Curry Plate

Curry Katsu with rice, side salad, macaroni, korean radish. (Soup not available for take out and delivery)

Kimchi Mandu Curry Plate

Curry with korean kimchi mandu, white rice, side salad, macaroni, korean radish. (Soup not available for take out and delivery)

Cauliflower Curry Plate

Curry with cauliflower tempura, white rice, side salad, macaroni, korean radish. (Soup not available for take out and delivery)

Onion Kulcha

Naan topped with onions and herbs

Garlic Basil Naan

Traditional naan with garlic

Naan

Chicken Tikka

Diced, boneless and marinated with mild spices, herbs; baked in clay oven

Dumplings (V)

Vegan. Stuffed with mixed vegetables and bean-curd, served with spicy soy vinaigrette sauce.

Look Chin Ping (V)

Vegan. Grilled skewered veggie beef balls served with spicy tamarind sauce.

Corn Fritters (V)

Vegan. Corn fritter patties served with a cucumber salad (contains peanuts).

Golden Tofu (V)

Vegan. Fried soft bean-curd topped with crispy onions, roasted chili and cilantro served with sweet tamarind sauce.

Grilled Marinated Pork

Grilled thai style marinated pork served with spicy lime fish sauce. Gluten free.

Egg Rolls

Deep fried mixed veggie egg rolls served with sweet and sour sauce.

Chicken Satay

Marinated chicken breast with satay seasoning served with peanut sauce and pickle, cucumber, onion. Gluten free.

Larb Salad

Choice of ground pork, beef, chicken or tofu with red onion, green onion, mint, cilantro, culantro and roasted rice powder. Gluten free.

Fresh Spring Rolls

Fresh and light mixed greens wrapped in rice paper. Served with peanut sauce.

Chicken Satay

Five skewers of free range chicken marinated in thai spices. Served with peanut sauce and pickled cucumber salad.

Tom Yum

Spicy broth seasoned with aromatic lemongrass, kaffir lime, lime juice, and chili. Choice of chicken breast and mushrooms or shrimp and mixed mushrooms.

Spicy Basil Fried Rice

Jasmine rice, basil, chili, long beans, and carrots. Choice of chicken, beef, tofu, or veggies.

#37. Fried Wonton Crab Cheese

Most popular. Imitation crab with cheese, mixed.

#38. Chicken Satay

Tender delicious with peanut sauce.

#43. Shrimp Cake

#1. Gang Noodle

Pork, shrimp, crispy pork and egg.

Chana Chat

Mildly spiced garbanzo bean & diced potato served on green salad tomatoes, cucumber, onion dressed with raita yogurt, mint , tamarind chutney and crispy flour chips

Vegetable Vegan soup 16floz

Yellow split base mixed veggie soup

Chicken Tikka Salad

Diced Chicken with Fresh green salad, cucumber, Chick peas, onion, tomato

House Salad

Gluten free and vegan. Lettuce, Spring mix, carrot, cucumber & tomato tossed w/Honey Mustard dressing

88. Juice

Orange/Cranberry/Mango/Lemonade

87. Mango Lassi

Gluten-free. Yogurt blended with milk, mango pulp, and crushed ice. A specialty drink in all parts of India.

84. Gulab Jamun

Delicious lightly browned cheesecake balls, cooked in lightly flavored sauce.

16. Lamb Boti Kabab

Gluten-free. Yogurt marinated and specially spiced tender lamb chops grilled in the tandoor.

Vegetable Samosa (2 Pieces)

Deep fried patties stuffed with mildly spiced potatoes and peas.

Samosa Chole Chaat

Samosa and garbanzos spiced with mint, tamarind, and yogurt.

Indian Salad

Fresh and mild tomato soup garnished with croutons.

Chicken Tikka Masala (White Meat)

Boneless skinless chicken cooked in tandoor and blended in light creamy masala sauce.

Tandoori Chicken

Gluten-free and keto friendly. Bone-in ½ chicken marinated in spiced yogurt and charred in tandoori.

Tandoori Chicken Wings

Gluten-free and keto friendly. Boldly spiced chicken wings charred in tandoori.

Chicken Tikka

Gluten-free and keto friendly. White meat marinated in spiced yogurt and charred in tandoori.

Chicken Seekh Kebab

Gluten-free and keto friendly. Minced chicken seasoned with ground spices and baked in tandoori.

Croissant

Chocolate Croissant

Madeleine

Gluten Free Blueberry Banana Bread

Tom Kha "Coconut Soup"

Tom Kha "Coconut Soup" (Shrimp)16oz

Seafood Medley Hot Pot

Shrimp, mussels, squid, basa fish, imitation crab. Warm coconut milk with lemongrass, kaffir lime, galangal, combined with fresh lime juice, fish sauce, white mushrooms, cilantro and Thai chilies.

Tom Yum "Hot and Sour Soup"

Lunch Grilled Ginger Salmon

Grilled 6 oz fillet of fresh Norwegian salmon topped with our savory teriyaki sauce, served with steamed vegetables. Served with a small salad, jasmine rice, and a veggie roll.

Lunch Green Curry

Eggplant, bell peppers, bamboo shoot, basil, and kaffir lime leaves. Served with a small salad, jasmine rice, and a veggie roll.

Lunch Pad Kee Mow

Flat rice noodle, tomato, onion, bell pepper, basil leaves, and chili garlic sauce.Served with a small salad, and a veggie roll.

Lunch Prik Khing

Sauteed green beans in a red chili paste, bell peppers, and kaffir lime leaves. Served with a small salad, jasmine rice, and a veggie roll.

Black Daal Frankie Bowl

Slow simmered black lentils cooked to perfection served over rice with a side of raita.

Saag Paneer Frankie Bowl

Spinach and broccoli cooked in spices and pureed to perfection with cubes of marinated cubed cheese served over rice with a side of raita.

Chicken Curry Frankie Bowl

Curried dark meat chicken served over rice with a side of raita.

Chicken Tikka Masala Frankie Bowl

Oven roasted 12 hour marinated chicken breast cooked in a creamy tomato masala sauce served over rice with a side of raita.

Vegetable Samosa

Veggie. A pair of triangular savories filled with seasoned peas and potatoes. Served with mint and tamarind sauce.

Papadom

Vegan. Crispy lentil wafers served with mint and tamarind sauce.

Chicken Tikka

Boneless chicken, marinated in yogurt and fresh spices and grilled on skewers in a tandoori oven. Served with mint and tamarind sauce.

Chicken Samosa

A pair of triangular savories filled with pieces of chicken, peas, chopped onions, garlic and ginger. Served with mint and tamarind sauce.

Gulab Jamun

Deep fried milk-solids in flavored sugar syrup.

Madras Payasam

Rice/wheat boiled in milk & sugar flavored with nuts & raisin.

Garlic Naan

Naan topped with garlic and cilantro.

Lemon Rice

Flavored rice cooked with any of the above.

Goat Dum Biryani

Marinated goat and basmati rice cooked to perfection with the blend of Indian spices.

Chicken Tikka Masala

Roasted chunks of chicken tikka cooked in a creamy, spiced orange colored sauce.

Chicken Tikka

Boneless chicken cubes marinated in special spices and grilled in tandoor.

Chicken Tandoori

Marinated chicken cooked to perfection in tandoor.

Tamato Feta Salad

Tomato, feta cheese, cucumber olive and basil.

Vegetable Soup

Veggies in lentil based soup.

Crispy Calamari

Lightly flowered fried crispy and served with mint chutney.

Gobi Manchurian

Cauliflower deep fried and sauteed with spicy sauce.

Ka Prao

Stir fried fresh chili, garlic, and Thai basil. Over rice.

Green Curry

Eggplant, bamboo, green bean, Thai basil, and coconut milk. Served traditionally do not come with rice.

Panang Curry

Kaffir lime leaves and coconut milk. Served traditionally do not come with rice.

Tom Kha Soup

Seasonal mushroom, galangal, kaffir lime leaves, chili, lemongrass, shallot, cilantro, and coconut milk. Served traditionally do not come with rice.

Tom Yum Noodles

Noodles with ground pork, BBQ pork, pork ball, liver and dried shrimp. (ground peanut).

Boat Noodles

Noodle with pork or beef and liver (tripe).

Clear Soup Noodles

Noodles in clear soup with pork ball or beef ball.

Spare Rip Noodles

Pork spare rip tom yum noodles with BBQ pork and ground pork.

24 Hours Beef Noodle Soup

Slow-cooked bone-in Beef Short Rib, egg noodles, veal broth, asian broccoli, basil, bean sprouts, cilantro, green onion and jalapeños

Basil Bomb

SPICY! Thai chilli basil stir fried with tiger prawn, calamari, scallop, homemade crispy pork belly, minced pork, PEI Mussels, clams and fried egg over blue jasmine rice with "Prik Nam Pla". Let’s Bomb!

Crab Fried Rice

Jumbo lump crab meat, double eggs, white onion, tomato, and cilantro. Served with bone broth

Crispy Branzino

Fried Whole Branzino served on a hot metal plate; with vegetables, cilantro, crispy shallot and garlic chilli lime vinaigrette, white onions and tamarind sauce

ONION 'BHAJJIA' FRITTERS

dredged in a spiced chickpea batter - fried golden brown - served with tamarind chutney (VEGAN) (DF)

PUNJABI FISH FRY

flaky catfish fried crisp in chickpea batter spiced with carom seed, paprika & dried mango dust (GF) (DF)

HALF INDIAN PICKLES

good for 2-3 people - seasonal veggies pickled in house with indian spices & aromatics (VEGAN) (GF)

SAMOSA - POTATO & PEA

triangular short-dough pasty filled with spiced potato & sweet peas (VEGAN optional)

Samosa Potatoes and Peas

Vegetable patties served with mint chutney.

Lamb Samosa

Patties stuffed with minced lamb, peas, onions and herbs.

Chicken Pakora

Boneless chicken mixed with chick peas and dough and deep fried.

Assorted Appetizers

Samosa, onion bhaji, chicken tikka, lamb tikka and seekh kabab.

Shrimp Cakes

Breaded shrimp patties fried and served with sweet and sour sauce.

Pork Dumplings

Pork dumplings with mushroom and onion. Steamed or fried.

Egg Rolls

Marinated glass noodles, cabbage and carrot wrapped in rice paper and deep fried. Served with sweet and sour sauce.

Fresh Rolls

Steamed vermicelli noodle, lettuce, cucumber, carrot, basil, and tofu wrapped in rice paper and served with our special sauce.

Three Curry Combo

Includes: Choice of 3 Curries, 1 Daal, 1 Bread, 1 Rice, Side of Raita & Pickle. (Vegan, Gluten Free & Nut Free Options Available)

Tulsi Family Meal - Serves up to 4

Includes: Choice of 3 Curries, 1 Daal, 2 Bread, 1 Rice, Sides of 2 Raitas & 2 Pickles. (Vegan, Gluten Free & Nut Free Options Available)

Two Curry Combo

Includes: Choice of 2 Curries, 1 Daal, 1 Bread, 1 Rice, Side of Raita & Pickle. (Vegan, Gluten Free & Nut Free Options Available)

29. Idli Sambar (3 pcs) - Vegan

Steamed Rice Patties Served w/ Sambar (Special Southern Soup), Coconut Chutney, & Tomato Chutney. (Vegan) (Gluten Free)

Wonton Soup (Pot)

Tom Kha Koong/Shrimp (Cup)

Coconut soup with Thai herbs.

Tom Kha Koong/Shrimp (Pot)

Coconut soup with Thai herbs.

Tom Kha Gai/Chicken (Cup)

Coconut soup with Thai herbs.

Idly

Two pieces of steamed rice and lentil cake, served with chutney and sambar.

Medu Vada

Two pieces deep fried lentil donuts.

Dahi Vada

Two pieces deep fried lentil donuts dipped in special yogurt sauce and garnished with cilantro.

Vegetable Samosa

Two pieces deep fried crispy crust stuffed with mixed vegetable and potatoes.

Papadum

Lentil crispy crackers.

Rasmalai

Our own freshly made soft cheese patties, drenched in thick sweet milk, laced with grated pistachios, served chilled.

Gulab Jamun

Freshly made milk balls, deep fried to a rosy brown in purified butter and gently cooked in light rose flavored syrup.

Kulfi

Homemade pistachio ice cream prepared with fresh green pistachio.

Plain Rice

Vegan, vegetarian.

Rasmalai

Soft and spongy cottage cheese patties in dry fruit laced saffron flavored creamy milk rabri.

Gulab Jamun

Favorite. vegetarian.

Rasmalai Cake

Rajma / Kidney Beans

Kidney beans simmered in a thick, spiced gravy.

Punjabi Chole

Chickpeas simmered in a thick, spiced gravy.

Paneer Pakoras

Indian cottage cheese fritters. 6 pieces.

Aloo Tikki

Mashed potato stuffed with herbs and spices. 2 pieces.

Dhai Papri

Crisp homemade chips topped with chickpeas, onions, potatoes, spice mix yogurt and sev (homemade chickpea crispy noodles), tamarind chutney, and light chili chutney.

Rava Idli

Made with semolina ground rice and lentils, served with sambar (lentil soup) and coconut chutney. Very good choice for appetizer.

Bhel Puri

Vegan. Made from puffed rice, potatoes garnished with cilantro. India's most popular railway snack.

Onion Bhaji

Vegan. Onion fritter seasoned with ginger and spices.

Sweet Lassi

Mango Lassi

Strawberry Lassi

Garlic Naan

Oven baked bread with garlic and cilantro.

PA Pia Sod - Fresh Spring Roll

Prawns, pork, tofu, bean sprouts, chive, cucumber and serrano with tamarind sauce.

Tao Hoo Tod - Fried Tofu

Vegan. Hot cilantro tamarind sauce with ground peanuts.

Yum Apple - Apple Salad

Green apple, cabbage, shallots, cashews, cilantro, chili, lime, and fish sauce.

Pla Goong - Naked Salad

Medium spicy. Grilled shrimp, lemongrass, kaffir lime, green and red onion, cilantro, chili jam, and cabbage salad.

Karahi Chicken

Boneless pieces of chicken stir-fried with onions, bell peppers, tomatoes, and mild spices.

Chicken Tikka Masala

Barbecued pieces of chicken with tomato and cream sauce.

Plain Rice

Steamed basmati rice.

Chicken Biryani

Tender chicken pieces, aromatic spices, nuts, and raisins cooked with basmati rice.

Samosas

2 pieces of deep-fried goodies.

Aloo Tikki (V) (GF)

2 potato pancakes topped with onion, serrano peppers, tamarind chutney.

Flyers (GF)

Chicken wings glazed with classic butter chicken sauce.

Naan Bruschetta (V)

Naan topped with tomatoes, basil, chopped, garlic, and finished with olive oil .

Any Chicken Dish [Lunch Special]

1 Dish Total + rice, naan bread, and vegetarian soup. Only from 10AM-4PM. **Masala Dishes contains almonds**

Any Tandoori Dish [Lunch Special]

1 Dish Total + rice, naan bread, and vegetarian soup. Only from 10AM-4PM.

Chicken Tandoori

Chicken marinated in yogurt, spices, paprika style cooked in a tandoori oven. Chef’s special.

Lamb Seekh Kebab Tandoori

Boneless chicken and ground lamb marinated with spices, herbs, mint-flavored, chopped fresh onions, corridor style, cooked in a tandoori oven.

Aloo Tikki

Potato patties delicately spiced then topped with flavored garbanzo beans, chopped onions & a blend of chutneys. A North-Indian favorite.

Ginger Wings

Chicken wings lightly tempered with ginger & garlic then baked in the clay oven.

Samosa

Popular item. Crisp patties stuffed with spiced potatoes & green peas.

Tomato Shorba

A vegetarian delight. Fresh tomato soup prepared in the traditional Indian style. Popular item. Vegetarian.

Shu Mai

4 pieces. Steamed open-faced dumplings layered with pork, chicken and shrimp.

6 Pot Stickers

Pan-fried or steamed dumplings stuffed with chicken.

Crab Rangoon

8 pieces deep-fried mixed crabmeat and cream cheese in wonton wrappers.

Shrimp Bacon

8 pieces. Shrimp wrapped in bacon and spinach. Served with sweet and sour sauce.

Mix Tandoori Dinner (For 2)

Served with one onion pakora, one veg. samosa, chicken tandoori, chicken tikka, lamb tikka, choice of a one vegetable dish; rice, naan and dessert.

Vegetable Samosa (2 Pieces)

Triangular shaped savory pastries filled with potato and peas.

Meat Samosa (2 Pieces)

Triangular shaped savory pastries filled with ground beef and peas.

Vegetable Pakora (V)

Fritters of vegetable gently spiced and fried.

Sev Puri

Vegan. Wafers topped w/onions, potatoes, chutneys, chickpea noodles

Tossed Green Salad

Vegan. Gluten-free. Fresh romaine lettuce, cucumbers and tomatoes tossed in our homemade dressing

Aloo Gobi

Vegan. Gluten-free. Cauliflower and potatoes sautéed with tomatoes, ginger, and spices

Rasmalai

Soft cheese patties, drenched in thick sweet milk

Saag Paneer

Spinach with cheese and cream.

Meat Samosa

Patties fill with potato and meat.

Tandoori Chicken

World-famous chicken with bone, marinated in mild herbs and spices, then oven-roasted.

Tikka Masala

Tandoori meat cooked in creamy sauce.

Combination Plate with White Rice

3 Entrees with your choice of bread and rice. Served with yogurt or dairy-free soup.

Combination Plate with Brown Rice

3 Entrees with your choice of bread and rice. Served with yogurt or dairy-free soup.

Pani Puri

Crisp wheat puffed nuggets with masala filling and sweet & sour water.

Samosa Chaat

Mashed samosa with garbanzos, veggies, chutneys, yogurt, cilantro, lentil noodles and spices.

Egg Rolls (4 Pcs)

Vegetarian. Deep fried roll stuffed with silver noodles, cabbage, carrot, taro, celery, served with sweet and sour sauce.

Tom Kha Soup

Spicy and sour coconut soup. Choice of chicken, tofu, vegetable, or spicy. Shrimp, with fresh mushrooms, galanga, cilantro, and lemongrass cooked in spicy and sour coconut milk broth.

Golden Eggplant

Spicy. Choice of meat sautéed with eggplant, Thai pumpkins, bell peppers, and Thai basil.

Red Curry

Spicy. Choice of meat with Thai basil, bamboo shoots and bell peppers all slow roasted in red curry coconut milk.

Samosa

Two piece. Crispy patties made from flour and filled with meat or vegetables.

Onion Bhajje

Two pieces of deep fried crispy onion balls.

Chicken Tikka

Chicken roasted in a clay oven and marinated in yogurt, herbs and mild spices.

Curried Mussels

Fresh mussels steamed in a garlic curry.

Chicken Tikka Masala

Boneless tandoori chicken tikka cooked in clay oven and in the special curry and yogurt sauce.

Lamb Vindaloo

Lamb cooked with special spices along with potatoes and tomatoes to make a thick gravy. A specialty of our chef.

Hyderabad Dum Biryani

Chicken marinated with special Hyderabadi spices and cooked along with golden basmati rice. Raita included

Lamb Biryani

Highly aromatic basmati rice cooked with tender pieces of lamb and a special blend of herbs and spices (included raita).