Indian delivery in Atherton

Tofu Spring Roll

Shrimp Spring Roll

Steak & Curry

Garlic-Soy Steak, Spicy Red Coconut Curry, Potatoes, Carrots, Fresh Herbs, Peanuts, Lime & Fried Shallots

Fiery Red Curry

Spicy Red Coconut Curry, Shrimp, Organic Tofu, Fresh Herbs, Lime & Fried Shallots, Steamed Broccoli, Jasmine rice, Peanuts

Beef Samosa

Two crispy patties stuffed with spiced minced beef.

Vegetable Samosa

Two crispy patties stuffed with spicy potatoes and peas.

Masala Dosa

Crisp pancakes stuffed with lightly mashed and spiced potatoes.

Mattar Paneer

Cubed farmer’s cheese and peas in special gravy.

Kadai Veggie (Lunch)

Vegan. Market fresh veggies, cracked coriander, bell peppers served with rice and naan.

Butter Chicken (Lunch)

Tandoor roasted chicken in our signature tomato sauce served with rice and naan.

Choley Choley (Lunch)

Vegan. Garbanzo bean curry spices served with rice and naan.

Gosht Roganjosh (Lunch)

Succulent lamb pieces in onion and fennel sauce served with rice and naan.

Choco Cake

Decadent flourless chocolate cake with vanilla ice cream.

Croissant Bread Pudding

House favorite! with caramel sauce and vanilla ice cream.

Mango Sticky Rice (Limited)

Famous Thai dessert. creamy and sweet sticky rice ( Seasonal)

Thai Vacation

Fresh coconut, sticky rice, coconut ice cream, peanut and sesame.

Tips - Cooking Line Staff.

Gulab Jamun.

Asparagus Soup

coconut, curry leaves, shallots and black mustard

Onion Bhaji.

red onion pakoras served with chutney

Garlic Edamame

Boiled and salted young soybeans with butter garlic sauce

Karaage

Japanese boneless fried chicken thigh with Japanese mayonnaise

Edamame

Boiled and salted young soybeans

Soy Garlic Karaage

Japanese boneless fried chicken thigh with soy garlic sauce, green onions, sesame seeds

Curry Dosa

Goat meat, egg, and podi powder.

Chicken Tikka Dosa

Shredded chicken with egg creamy sauce.

Egg Dosa

Dosa and cooked with egg filling.

Grilled Prawns Skewers

Prawns marinated with yogurt and fresh herbs and grilled on pan.

HOT & SOUR SOUP

MUNCHOW SOUP

Signature soup with crispy noodles

CHICKEN DRUMS OF HEAVEN

Chicken wings with green bell pepper, onion, Thai chilli, dry red chilli

CHICKEN MOMOS

Steamed Dumplings (25min prep time)

Mango Tango

Sautéed prawns , chicken , fresh mango & cashew nuts in tangy sauce.

Coke

Sprite

Larb

Minced chicken with lime juice , shallots, roasted rice powder, onion & chili.

Chana Bhatura

Soft leavened refined flour bread deep-fried and accompaied with channa masala curry and raw onions.

Chili Idly

Steamed rice and lentil cakes (Idli) and bell peppers tossed in special Indian spices.

Dosa - Plain Dosa

Vegetarian. South Indian crepe delicacy made with rice flour and lentil batter.

Dosa - Chili Dosa

Vegetarian. South Indian crepe delicacy made with rice flour and lentil batter.

Lamb Bowl

Lamb with rice, homestyle daal lentils, with choice of protein (Gluten-Free) & a side of fryums. halal

Hella Vegan Bowl

Handmade samosa, chutneys with rice, chana garbanzo masala, & pico Vegan

Punjabi By Nature Bowl

Saag paneer and tikka masala with rice, homestyle daal lentils, with choice of protein (Gluten-Free) & a side of fryums Allergens: Dairy

Ghee Makhni Butter Bowl

Mildly spiced butter masala with rice, homestyle daal lentils, with choice of protein, side of fryums Allergens: Cashews

Wild Mushroom 'One Pot'

Slow cooked Mushrooms, Potato Korma, Cauliflower with Idiyappam

Chicken Biryani

Roasted Pepper Gravy, Green Apple Raita, Red Onion, Desi Ghee, Mint

Velore Chicken Curry

Coconut, Roasted Chilies, served with warm Kerala Paratha

Butter Naan

Chicken Curry Meal Box

Sides: Carrot Poriyal and Veg Pulao Tender chicken simmered in a rich, fragrant blend of spices, tomatoes, and creamy coconut milk, creating a mouthwatering dish that will transport your taste buds to the vibrant streets of India. Prepared by Chef Nithya Chef Nithya is from Tamil Nadu and loves to recreate recipes that have been handed down for generations. She enjoys sharing the food she would make for her family

Palak Dal Veg Meal Box

Sides: Cabbage Poriyal and Jeera Rice This delightful dish combines creamy lentils simmered to perfection with a vibrant blend of spinach, aromatic spices, and tangy tomatoes, resulting in a wholesome and satisfying vegetarian meal that will captivate your palate. Prepared by Chef Nithya Chef Nitya is from Tamil Nadu, a food mecca in South India where people cook delicious traditional food. She has mastered cooking by helping her grandmother and her mother in the kitchen.

Brasato Meal Box

Sides: Honey Glazed Roasted Carrots Seasonal and Polenta Parmesan

Baked Tofu in Marinara Veg Meal Box

Sides: Sauteed Brussel Sprout and Baked Penne

The All Day Cookie

All Day's signature giant chocolate chip cookie, baked fresh to order and served warm.

Classic NY Style Cheesecake

Simple but decadent Classic New York Cheesecake! Smooth and creamy filling, with a buttery graham cracker crust. Topped with a sweet strawberry sauce.

Chocolate Fudge Cake

Indulgent three layer dark chocolate cake covered in rich chocolate fudge icing.

Jeni's Brambleberry Crisp

Oven-toasted oat streusel and a sweet-tart brambleberry jam layered throughout vanilla ice cream.

Vegetable Pakora

Local seasonal vegetable frites.

Plain Rice

Chicken Biryani (Boneless)

Pesto Naan

Pellegrino

Sparkling mineral water

Maaza Mango

Imported Indian juice

Mango Lassi

Sweet yogurt drink with a hint of cardamom.

Limca

Imported Indian soda

Fiery Red Shrimp & Tofu Curry

Shrimp & tofu, fresh herbs, lime & fried shallots.

Vegetable Green Curry

Vegetable deluxe, bean sprouts, fresh herbs, lime & fried shallots.

Red Curry Steak

Garlic-soy steak, potatoes, carrots, fresh herbs, lime, and fried shallots.

Tofu Yellow Curry

Tofu & vegetables, fresh herbs, lime & fried shallots.

Green Curry

Spicy. Your choice of meat mix in green curry sauce with coconut milk, zucchini, green bean and bamboo shoots.

Yellow Curry

Spicy. Your choice of meat mix in yellow curry with coconut milk, potatoes, onions, peanut, carrots.

Panang Curry

Spicy. Your choice of meat mixed in panang curry with coconut milk and bell peppers.

Massaman Curry

Spicy. Your choice of meat mixed in massaman curry sauce, potatoes, carrots, onions, peanuts, and coconut milk.

Mirchi Bajji

Fresh-cut Serrano chillies loosely battered with gram flour, spices and deep fried

Cauliflower 65

Fresh-cut Cauliflower florets battered with famous 65 sauce and fried to golden brown

Medhu Vada

Fermented black gram batter doughnuts fried to golden brown

Madras Chicken Fry

Marinated boneless chicken pieces deep fried and served dry

Samosa Striker

(2 pieces) Idaho potatoes and peas mixed in a curry marinate & fried in a crispy wheat layer. Served with tamarind chutney.

Cluckin' Momo

(4 pieces) Nepalese style dumpling with sauce on the side.

Pillars of Pakora

Assorted vegetables dipped in a light batter and fried until golden brown.

Veggie Bite Momo

(4 pieces) Nepalese style dumpling with sauce on the side.

Rose Falooda

All About the Makhani Bowl

A warm bowl of a creamy dreamy tomato based curry combined with a fragrant array of spices simmered in butter. It is paired with cilantro garlic and tamarind dressing. This bowl can be made vegetarian.

You are the Pav to my Bhaji

A warm bowl of a potato based curry that is combined with onions, garlic, and other spices simmered in a plant based butter alternative. It is paired with cilantro garlic and red pepper dressing. This bowl can be made vegan.

Darling Lia

A warm bowl of a lentil based curry. It is combined with tomatoes, onions, carrots, and other vegetables and simmered for hours to weld all the flavors together. It is served with a bell pepper and coconut dressing. This bowl can be made vegan.

Samosa In The Summer

Homemade pastries stuffed with seasoned potatoes and cooked with peas.

Taste of Pakora

Local seasonal vegetable frites.

Veggie Momo Memories

Nepalese style dumpling with sauce on the side.

Smile Of Samosa Chaat

Served with chickpeas, yogurt, onion mint, and tamarind chutney.

Whole Wheat Roti 2 Pieces

Vegan. Organic whole wheat homemade roti. Soft and delicious bread can be enjoyed as a wrap. Complements any curry or stew. 1 order comes with 2 rotis. Serve warm/hot. 2 pieces. Organic.

Mast O Khair Creamy Yogurt Cucumber Dip

Vegetarian. Originating within Persian cuisine, this delicious dip is one of my family’s favorites. Cool cucumber with creamy Greek yogurt is infused with herbs to create a flavor that compliments any curry or rice dish. Served cold. 8 oz container.

Persian Black Tea with Saffron Sugar Stick

Gluten free, vegan. Aromatic and delicious blend of Earl Gray, Darjeeling and Ceylon teas. This uplifting tea is perfect to enjoy anytime of the day. It comes unsweetened with side of saffron sugar stick. Serves 2 people (16 oz). Low FODMAP.

Zeera Cumin Basmati Rice

Gluten free, vegan. Savory basmati rice is cooked with Zeera (cumin) for aromatic flavor. It's low in starch and compliments any curry or stew with it's fluffy texture. Best served hot. 12 oz container. Low FODMAP.

Chopped Salad

Gluten free, Vegan. Garbanzo beans, carrots, tomato, cucumber, and a sprinkle of cilantro. This pickled salad pairs perfectly with any of our menu items.

Orange Is The New Green Salad

Nut-free, Egg-free, Gluten-free, dairy free option available. Local mixed greens & garden veggies topped with mandarin oranges, pumpkin seeds, currents, tamarind and ranch dressing.

Grilled Chicken Boti

Dairy-free, Nut-free, Egg-free, Gluten free. Charcoal grilled boneless chicken, deep-marinated with our herb-spice blend.

Chicken Tikka Masala

Nut-Free, Egg-Free, Gluten-Free. Char-grilled boneless chicken in a silken tomato-cream curry.

Kasa Mango Lassi Box

Yogurt smoothie with mangos and a hint of cardamom. Vegetarian. Serves 12.

Kasa Chai Box

The Best Chai in SF. Black Indian tea (with spices). Vegetarian. Serves 12.

Gulab Jamun Platter

Vegetarian. Indian donut balls in rose syrup. Serves 20.

Far Far Munchies Platter

Vegan. Colorful chips with sweet and spicy chutney. Serves 10.

Philz Coffee Gelato (F-PCG)

Started in the heart of San Francisco, Philz Coffee crafts unique coffee blends. We take Philz roasted beans and cold press them to reduce acidity and intensify gelato flavor(14oz.)

Madagascar Vanilla Gelato (F-MVG)

This gelato is anything but "plain" vanilla. We craft our gelato with an abundance of full-bodied, rich vanilla from the Madagascar Bourbon Isles to capture the orchid fruits finest flavor notes: floral, creamy.. and pure sunshine(14oz.)

Pistachio Gelato (F-PG)

Crafted with locally-grown, freshly-roasted pistachios from Fiddyment Farms of Lincoln, CA(14oz.)

Peppermint Pattie Gelato (F-PPG)

We fold dark chocolate into a white heirloom peppermint gelato(14oz.)

Murgh Makhani (Butter Chicken)

Roasted spiced chicken, creamy tomato butter sauce.

Chicken Tikka Masala

Roasted spiced chicken, tomato butter cream sauce.

Kerala Style Coconut Shrimp Curry

Sautéed shrimp, creamy coconut sauce, curry leaves, mustard seeds.

Saag Paneer

Paneer, creamy spinach, mustard green sauce.

Signature Madras Burrito

(Vegan) Madras vegan, rice, and chopped salad wrapped in a flour tortilla.

Curry Clash Vegan Thali

(Vegan) Meal includes rice, daal lentil, and chopped pickled salad. A luscious coconut curry with paneer, potatoes, peas, and carrots.

Tarka Dal Thoughts Thali

(Vegan) Meal includes rice, daal lentil, and chopped pickled salad. A luscious coconut curry with potatoes, peas, and carrots.

All Aloo Tikki Thali

(Vegan) Meal includes rice, daal lentil, and chopped pickled salad. A luscious coconut curry with potatoes, peas, and carrots.