Sushi delivery in El Sobrante

Spicy Salmon

Spicy salmon and cucumber roll

Spicy Tuna Roll

Spicy food. Spicy tuna and cucumber roll

Oshinko

Vegetable. Pickles.

New York

Shrimp and cucumber roll

#1. Chicken Teriyaki

Grilled chicken with teriyaki sauce.

#12. Tempura Mix

Deep fried shrimps and assorted vegetables.

#1. Agedashi Tofu

Crispy tofu served with tempura sauce.

#2. Bake Mussels

Baked with scallion & sprinkles of masago.

* Takoyaki (6 Pcs.)

Deep fried octopus dumpling.

* Tempura(Appetizer)

Two shrimp and mixed veggie deep fried with tempura batter.

Rainbow

Cal roll top with four kinds of fish. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Dragon Roll

Tempura shrimp kyu top with ell avocado tobiko scallion and eel sauce.

Miso Soup

Mini Poke Bowl

Build your own small poke bowl with two fish (3.5 oz), choice of base, two sides, sauces and add ins.

Regular Poke Bowls

Three fish (5.25 oz), choice of two bases, two sides, sauces and add ins.

Large Poke Bowl

Four fish (7 oz), choice of two bases, two sides, sauces and add ins.

A17. Lumpia (6pc)

6 pieces.

A14. Gyoza (7pc)

7 pieces.

A10. Vegetables Tempura

Battered and fried.

A6. Chicken Wings (6pc)

6 pieces.

2. Chicken Teriyaki, California Roll & Tempura

3. Chicken Teriyaki, Sashimi & Tempura

6. Beef Teriyaki, Sashimi & Tempura

8. Salmon Teriyaki, California Roll & Tempura

Edamame

Tempura

Deep fried shrimp and vegetables

Alaska Roll

Roll-fresh salmon, avocado.

California Roll

imitation crab, avocado.

Spicy Salmon Bowl & Summer Roll

Raw salmon cubes in a spicy sauce on top of spring mix and brown rice with summer roll.

Ponzu Tuna

Ribbons of raw sashimi-grade tuna with ponzu sauce served with vinaigrette brown rice, avocado and steamed spinach.

LS Kao Soi Curry Noodle

Northern‎ Thai yellow curry over egg noodles, with chicken, chopped shallot, chopped pickled mustard, onion and ground turmeric. Served with noodles, salad and spring roll. Gluten-free, vegetarian and vegan option available upon request.

LS Spicy Eggplant

Stir fried spicy eggplant, bell pepper, basil leaves, and fresh chili. Served with salad, spring roll and a side of white or brown rice. Gluten-free, vegetarian and vegan option available upon request.

California Sushi Burrito

Crab salad, avocado, furikake, cucumbers, green onions, and unagi sauce wrapped in nori and sushi rice.

Grilled/BBQ Chicken Bowl

Grilled teriyaki chicken over your choice of base. Topped with green onions, picked ginger, kimchi, crispy onions, furikake, and unagi sauce.

Crispy Chicken Bowl

Crispy chicken, purple cabbage, ginger, fried onions, miso aioli, over your choice of base.

Tuna-Verse

Ahi tuna, spicy tuna, albacore, crab salad, seaweed salad, red & green onion, cucumber, citrus ponzu, house shoyu, furikake, roasted garlic.

Tempura Appetizer

Shrimp and veggie.

Coconut Shrimp

Deep-fried coconut shrimp.

Gyoza

Beef and veggie. Deep fried.

Deep Fried Chicken

Deep-fried chicken(dark meat).

Rice Cake Soup

With beef, scallions and egg.

Spicy Beef Stew

Shredded flank, bean sprouts, fern, glass noodles, scallions and egg.

Kimchi Stew

Vegan. Kimchi with tofu, glass noodles, scallions, and sliced rice cakes.

Korean Miso Stew

Soybean paste-based. With tofu, calamari, shrimp, and mussels. vegetarian available

Agedashi Tofu (6pcs)

deep fried tofu topped with bonito and seaweed

Baked Mussels (4pcs)

baked mussels topped with unagi sauce, tobiko and green onion

Edamame

Fried Oysters (6pcs)

Grilled Chicken Teriyaki

Char-broiled chicken served with sautéed vegetables and onion teriyaki sauce.

Grilled Salmon Teriyaki

Smoky sendai miso, baby bokchoy, shimeji mushroom and onion teriyaki sauce.

Aloha Combo Poke

Spicy. Spicy ahi tuna & salmon, red onion, hijiki seaweed, shichimi, sesame seeds, seaweed salad, ika sansai, kaiware, avocado and jalapeno.

Korean Chirashi

Spicy. Sashimi salad with spicy sauce on the side.

Sprite

Diet Coke

Coke

Veggie Lover

Assorted vegetables with tempura fried asparagus.

4 Protein Poke Bowl

Your choices of base, two sides, four proteins, sauces, and five toppings.

3 Protein Poke Bowl

Your choices of base, two sides, three proteins, sauces, and five toppings.

NO.2 Chichibun

Salmon and spicy tuna, sided with kimchee, cucumber, carrots, and cabbage; sauces are anago and Japanese kimchee and wasabi.

NO.3 Fumotoi

Ahi tuna, sided with sweet corn, jalapeño, kimchee, cucumber, carrots, and cabbage; sauces are anago and Japanese kimchee and spicy mango.

Chirashi

(variety sashimi over sushi rice 14pc)

Tekka don

(tuna sashimi over sushi rice 10pc)

Saké don

(salmon sashimi over sushi rice 10pc)

Unagi don

(grilled eel over steamed rice)

Nigiri Sushi Deluxe Dinner

6 pcs nigiri sushi , California roll, Spicy tuna handroll

Nigiri Sushi

8 pcs of assorted nigiri sushi (chef's choice).

Maki Sushi Dinner A

CA roll, Tekka roll , kappa maki.

Salmon Teriyaki

Grilled salmon with teriyaki sauce.

Shirakabegura Kimoto

JUNMAI RICE POLISHING RATIO : 70% SMV+2 ALCOHOL 15.5 % 300 ML

Kyoto Junmai

Junmai Alcohol 13.5% SMV +2 Rice Polishing Ratio: 78% Berkeley 300ML

Mio Sparkling Sake

Alcohol: 5% 300mL Berkeley Fruity, Sweet, Smooth

Sho chiku Bai Nigori

Unfiltered Sake Alcohol 15 % SMV-20 Berkeley 375 ML

Beef Curry

Pieces of tender beef in curry sauce served with steamed rice and house special pickle.

Chicken Curry

Pieces of boiled chicken in curry sauce served with steamed rice and house special pickles.

Pork Kakuni Curry

Pork belly (kakuni), green onion, and Muracci’s special curry sauce.

Katsu Curry

Pork cutlet served with curry sauce, steamed rice, and house special pickle.

Dragon

shrimp tempura, cucumber, top w/bbq eel, avocado & sesame

Evil

tempura asparagus, avocado top w/spicy tuna, jalapeño, garlic sauc

Rainbow

real crab meat, avocado, top w/assorted fish & tobiko

Lion King

real crab meat, avocado, top w/salmon & garlic sauce, torched, tobik

Edamame

Boiled soybeans with lightly salt.

Salmon teriyaki

Grilled marinated salmon with teriyaki sauce.

1. Fuji Mountain

Classical Japanese salad (mashed potato, cabbage mixed with mayo sauce) covered with tobiko.

Raiders Roll

Crabmeat, avocado topped with hamachi, and tobiko.

Agedashi Tofu

Deep-fried tofu in special sauce, garnished with grated daikon and ginger, kaiware, scallions, and shredded nori. (4 pieces).

Gyoza

Vegan potstickers, pan-fried and served with gyoza sauce (6 pieces).

Hangetsu

Portobello mushroom layered with atsuage tofu dipped in a light batter and deep-fried. Served with kiwi fruit sauce.

Cha-Ya Delight

Seasoned organic brown rice topped with carrots, kabocha, broccoli, cauliflower, lotus roots zucchini, snap peas, snow peas, hijiki, atsuage tofu, shiitake, broccolini, pickled burdock, and daikon, and aware.

Choya Ume Soda

Refreshing drink made with ume juice added without artificial flavor and color.

Original Yuzu Sparkling

Moshi Yuzu Original Sparkling Drink

Nigiri Combo

What’s included: 7 pcs(NON-REPEATED) nigiri and 1(CHEF-CHOICE) daily maki. Fish will be substituted by chef if it's not available. Fish menu changes everyday. Thank you. What you do: Pick your own selection(7pcs MAX)or Omakase(Chef's choice).

Hamachiはまち Nigiri

Yellow Tail

Golden California Roll

8 pieces, roll deep fried California roll with sauce.

Sashimi Salad

House salad with various fish.

Nigiri Combo

Chefs choice of 8 pieces of nigiri.

Sushi Sashimi Combo

Chefs choice of 6 pieces nigiri and 6 pieces sashimi.

Unagi Don

Grilled unagi (eel) in sweet soy sauce over rice.

Oyako Don

Grilled Chicken and 2 Organic Eggs over Rice

Coke

12 fl oz can

Sprite

12 fl oz can

Edamame

Boiled green soybeans.

Spinach "Goma-Ae"

Spinach with sesame dressing.

Age-Dashi Tofu

Fried Organic Tofu with soy seasoned broth.

Gyoza

Pan-fried dumplings.

Omakase Sashimi

18pcs chef's choice sashimi served with rice

Nabe Udon

udon noodle soup with chicken/ scallions/ seaweed/ carrots/ fish cake/ egg/ 1pc shrimp tempura

Kobe Beef Roll

avocado/ asparagus wrapped with Kobe beef

Nigiri Special

10pcs chef's choice nigiri

Seafood Salad

Assorted fish mixed with vegetables

Salmon Kama

Grilled salmon collar

Panko Oysters(6pcs)

Deep fried oysters

Shrimp Tempura (5 pcs.)appetizer

Deep fried shrimp

Edamame

Steamed Soybean.

Mexican Roll

Shrimp tempura, spicy crab meat. Out: spicy tuna and jalapeno. With sauce

Sweet Heart( raw)

In: spicy tuna, avocado, crunch,out: tuna. With spicy Mayo

Naruto Roll

In: tuna, Salmon, hamachi, and avocado. Out: cucumber wrap no rice.

Sashimi App. (5pc)

5 pieces.

Sunomono

cucumber salad

Ace Roll

In: California roll-out: spicy salmon, avocado sauce. Tobiko.

Berkeley Roll

In: kanpyo, cucumber-out: avo, steamed tomato, wasabi vegan mayo.

Cherry Blossom

Tuna, avocado, tobiko, unagi sauce.

College Roll

Salmon, avocado, cucumber, salmon, hamachi.

Dub Nation Roll

Cream cheese, unagi, avocado, salmon, hamachi, mango, tobiko, passion & unagi sauce.

Golden CA Roll

Deep fried CA roll, tobiko, spicy & unagi sauce.

Rainbow

California roll topped with assorted raw fish.

Orange Blossom

Tuna and avocado covered with fresh salmon and tobiko.

Mountain Roll

Df shrimp and crabmeat topped with avocado and unagi. Unagi sauce and sesame seeds.

Fuji Volcano

Spicy scallop and rice rolled up in salmon.

Bay Scallop

Imitation crab, avocado with scallop and tobiko.

Kawai Baked

(No rice) salmon, imitation crab, cream cheese, avocado, scallop, and tobiko.

Lion King

Imitation crab meat and avocado with salmon and tobiko.

Lava

Shrimp, tempura, and imitation crab with albacore and tobiko.

Puri Puri Poke

tuna or salmon sashimi grade (salmon +$1), fried zucchini, red radish, corn, pickled ginger, cabbage mix, sesame seeds, poke sauce, spicy mayo

Waku Waku California (Sushi Burrito)

Lightly grilled salmon or salmon sashimi grade(+$2), avocado, red radish, cucumber, pickled scallion, sesame seeds, wasabi mayo or regular mayo.

Fuwa Fuwa Salmon

Lightly grilled salmon, romaine lettuce, corn, pickled scallion, cabbage mix, rice cracker, wasabi mayo.

Saku Saku Shrimp

Crunchy shrimp, bell pepper, cream cheese, corn, cabbage mix, bacon bits, Japanese hot mustard BBQ sauce.

Chashu Don

Yakiniku

Grilled pork belly served with smash fried garlic.

Soft Shell Crab

Deep fried crab served with ponzu sauce.

Gyoza

Deep fried pork Japanese dumplings.

M01. Original Tonkotsu Ramen

The original tonkotsu soup is made from simmered pork marrow and pork bone. The white soup is mouth-watteringly rich, creamy, and full of umami flavor

M02. Red Tonkotsu Ramen

The perfect blend of fried garlic, chili oil, and pepper in a rich tonkotsu broth. It's spicily good

M03. Black Tonkotsu Ramen

Fragrant blackened black garlic aroma with Japanese sesame oil in a silky rick tonkotsu broth. It's bold and irresistibly tasty

M04. Kale Vegan Ramen

Ramen made with kale in a savory Japanese vegetable soup stock with grilled tofu, bean sprout, edamame, black wood ear, and broccoli

Maguro Sashimi Appetizer

Raw sliced red tuna. 5 pcs

Appetizer Sashimi

Mixed sashimi. (salmon . maguro and hamachi)

Tempura Appetizer

shimps , eggplant . carrort .brocolic and sweet patato

Chicken Teriyaki

Sboyu taste ramen topped with grilled chicken bok choy and boiled egg. ramen salad fried chicken wings and coffee or soda.

Island Roll

Shrimp tempura, crab meat, cucumber top: salmon, tobiko, sauce.

Submarine Scallop

Crab meat, avocado top: scallop, tobiko.

Lion King

Crab meat, avocado top: salmon, tobiko.

Unagi

Eel, Avocado.

Geso Kara

Deep-fried Squid Legs

Tofu Avocado Salad 🌿

Tofu and avocado salad with ginger dressing VG

Pepper tuna salad

Seared tuna salad with pine nuts and avocado topped with sesame flavored ponzu mayo dressing

Maitake Mushroom Tempura

VG

Miso Glazed Black Cod

Truffle dashi kabocha squash edamame and toasted nori salad and rice.

Edamame

boiled young soy bean.

Veggie Gyoza

vegetarian gyoza.

Veggie Tempura

Add shrimp for an additional charge.

Lagunitas IPA Battered Fish & Chips

Alaskan cod, French fries, lemon caper tartar sauce

Rocky Jr. Free Range Lemon Thyme Chicken

Roasted fingerling potatoes, market vegetables, roasted garlic, chicken jus.

Simply Grilled Filet

Roasted fingerling potatoes, roasted garlic, market fresh vegetables, tomato confit, pickled shallots.

Seafood Fettuccine

Dungeness & snow crab, prawns, garlic cream,clam broth, lemon zest

Agemono Burrito

fried chicken,Shrimp tempura, imitation crab meat, fresh carrots, English cucumber, oshiko, corn chips and miso mayonesa.

Oki California Burrito

Snow crab meat, carrot, masago, cucumber, mango, red cabbage, pineapple, avocado, sweet corn, shrimp tempura, corn chips, and mango mayonesa.

Hawaiian Burrito

Yellowfin tuna poke, masago, takuan, cucumber, fresh carrots, seaweed, red cabbage, fried onion and spicy togarashi aioli.

Kazan Burrito

Salmon poke, red cabbage, masago, sweet corn, shaved cucumber, pickled cucumber, crunchy jalapeno, and Sriracha aioli. Spicy.

Sushi & Sashimi Combo

Chef's choice of sashimi seven pieces and nigiri seven pieces.

Sushi Combo

Chef's choice of nigiri seven pieces and your choice of one roll (California roll, , avocado roll, kappa maki, Inari, spicy tuna, spicy salmon, tuna avo and salmon avo

Sashimi Deluxe

Chef's choice of sashimi 21 pieces.

Sashimi Combo

Chef's choice of sashimi 14 pieces.

Edamame

boiled soy bean with salt (can also be plain (no salt)

Gyoza

Japanese Style Pork pot stickers. (pan-fried) 7pcs

Spicy Crab Salad

fresh Organic green Spring Mix house-made miso dressing, topped with spicy crab salad,, Seaweed Salad, Avocado and Flying Fish Roe(eggs) .

Seaweed Salad

contains (sesame) (this one can't be requested no sesame) Sorry<<

Gourmet Santa Cruz Sandwich

Includes Turkey breast, Bacon, Avocado, Tomatoes, Organic spring greens, Havarti cheese, Ciabatta Roll.

Mediterranean Veggie Sandwich

Includes Tzatziki, Hummus, Cucumber, Tomatoes, Organic spring greens, Red bell peppers, Havarti cheese, Native Grain bread.

Gourmet Create Your Own Sandwich

Dagwood Sandwich

Includes Turkey breast, Roast beef, Ham, Bacon, Tomatoes, Pickles, Pepperoncini, Red onions, Provolone Cheese, Rustic French Bread.

Spicy Tuna Roll Special

Spicy. Tuna, avocado, and cucumber in spicy sauce.

Alaska Roll Special

Salmon and avocado.

Ninja Chicken Wings

Deep fried chicken wings with garlic soy sauce.

Philadelphia Roll Special

Salmon, avocado, and cream cheese.

Gindara Saikyo Yaki (Grilled Black Cod)

The unique texture of black cod with defined structure and the juiciness of the fish makes it very special.

Stir-fried Mixed Vegetables

Making your meal more balanced

Foie Gras

An additional piece of Foie Gras to fulfill your craving.

Udon

Udon with special Japanese sauce.